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Plan, organize and administer all phases of the organization's nutritional services. Includes menu planning, food preparation and services, budgeting, record keeping, and therapeutic concerns.
Supervises all nutritional services workers.
Must be a Certified Dietary Manager (CDM).
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
Work Location: In person
Full Time
$73k-93k (estimate)
09/03/2023
06/10/2024
edcomed.com
Kinsley, KS
<25
The job skills required for Director of Nutritional Services include Planning, Food Preparation, Life Insurance, Health Insurance, Budgeting, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Nutritional Services. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Nutritional Services. Select any job title you are interested in and start to search job requirements.