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Position Title: | Cook | Reports To: | Food Services Supervisor |
Department: | Food Service | FLSA Classification: | Non Exempt |
Job Grade: | 3 | EEO-1 Classification: | 09 – Service Workers |
Last Revision Date: | 5/1/18 | ||
SUMMARY OF POSITION FUNCTION: | |||
Responsible for preparing center meals, establishing menu and determining quantities of food. | |||
MAJOR DUTIES AND RESPONSIBILITIES: | |||
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Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as needed to meet the ongoing needs of the organization. | |||
SKILLS/COMPETENCIES: | |||
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EDUCATION REQUIREMENTS: | |||
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EXPERIENCE: | |||
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OTHER: | |||
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ADA REQUIREMENTS: | |||
In accordance with the Americans with Disabilities Act, it is possible that requirements may be modified to reasonably accommodate disabled individuals. However, no accommodations will be made which may pose serious health or safety risks to the employee or others or which impose an undue hardship on the company. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. The term "qualified individual with a disability" means an individual with a disability who, with or without reasonable accommodation, can perform the essential functions of the position. PHYSICAL ACTIVITIES:
WORKING CONDITIONS:
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Full Time
$28k-36k (estimate)
05/17/2024
08/16/2024
etrworks.com
Haverford, PA
<25
The job skills required for Cook (Free Individual Health Coverage for Employee) include Food Preparation, Food Handling, Food Safety, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook (Free Individual Health Coverage for Employee). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook (Free Individual Health Coverage for Employee). Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook (Free Individual Health Coverage for Employee) positions, which can be used as a reference in future career path planning. As a Cook (Free Individual Health Coverage for Employee), it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook (Free Individual Health Coverage for Employee). You can explore the career advancement for a Cook (Free Individual Health Coverage for Employee) below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.