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9 Line Cook- $18.00-$20.00/hr Jobs in Pigeon, TN

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Downtown Flavortown
Pigeon, TN | Part Time
$30k-36k (estimate)
5 Months Ago
TXRH Pigeon Forge (Parkway),TN
Pigeon, TN | Full Time
$28k-35k (estimate)
3 Months Ago
TXRH Sevierville (Collier Dr.),TN
Pigeon, TN | Full Time
$32k-39k (estimate)
3 Months Ago
TXRH Sevierville (Collier Dr.),TN
Pigeon, TN | Full Time
$32k-39k (estimate)
3 Months Ago
TXRH Sevierville (Collier Dr.),TN
Pigeon, TN | Full Time
$30k-37k (estimate)
2 Weeks Ago
TXRH Pigeon Forge (Parkway),TN
Pigeon, TN | Full Time
$29k-36k (estimate)
2 Months Ago
TXRH Pigeon Forge (Parkway),TN
Pigeon, TN | Full Time
$30k-37k (estimate)
3 Months Ago
LOCAL GOAT TAVERN OF PIGEON FORGE LLC
Pigeon, TN | Full Time
$29k-36k (estimate)
3 Months Ago
BILLY GOAT TAVERN OF PIGEON FORGE LLC
Pigeon, TN | Full Time
$29k-36k (estimate)
1 Month Ago
Line Cook- $18.00-$20.00/hr
$30k-36k (estimate)
Part Time 5 Months Ago
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Downtown Flavortown is Hiring a Line Cook- $18.00-$20.00/hr Near Pigeon, TN

PAID WEEKLY!

Watch Now: The Surprising Moments in the Life of a Line Cook!

We offer great benefits!

  • Medical, Dental, Vision, Disability, and Life Insurance 
  • 401k with 4% company matching 
  • 15 days PTO accrual first year! 
  • Company Paid Tele-Medicine 
  • Company Paid Short Term Disability 
  • Discounts to numerous area attractions 
  • Discounts at all our restaurants 
  • Referral Bonuses 

FACE Culture: 

All Team Members of FACE are expected to support the brand through active engagement in our core values: 

Faith: being confident in one another 

Attitude: responding positively regardless of circumstances 

Consistency: doing what is expected everyday 

Excellence: pursuing my personal best 

Role Description Summary:

Culinarians are responsible for the day-to-day preparation and cooking awesome food.

Duties & Responsibilities:

  • Ensures every guest has a fun culinary experience through your food
  • Prepare menu items to recipes
  • Prepare Trash Can Nachos and more......
  • Prepare Specialty Items
  • Prep and Prepare Awesome Food
  • Clean as you go
  • Team Member may be required to perform other duties
  • Have Fun!

Requirements:

  • Minimum of One (1) year Cooking/Prepping/Frying/Grilling in a High Volume Restaurant
  • Flexibility to work varied shifts to include days and nights, weekends and holidays
  • HACCP Certified
  • ServSafe Certified
  • Ability to work in a team environment
  • Ability to work in a fast-paced environment
  • Enjoy having fun!

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. 

FACE participates in E-Verify 

Background Screening Required 

Job Summary

JOB TYPE

Part Time

SALARY

$30k-36k (estimate)

POST DATE

12/07/2023

EXPIRATION DATE

05/26/2024

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The following is the career advancement route for Line Cook- $18.00-$20.00/hr positions, which can be used as a reference in future career path planning. As a Line Cook- $18.00-$20.00/hr, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook- $18.00-$20.00/hr. You can explore the career advancement for a Line Cook- $18.00-$20.00/hr below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more