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Every Piece is Important, and That Includes YOU!
Position Summary A Day in the Life
The General Manager (GM) is responsible for People Development, Operations Excellence, Sales Growth, Profit Growth, and our Customer’s experience (Hospitality).
The role of the GM is to develop people and build prosperity. The GM is the leader in the restaurant, acting as a coach and providing a restaurant environment that is focused on integrity, honesty, and pride.
The General Manager provides resources, training, and development, and utilizes a systematic and principle-centered management approach to maximize restaurant-operating results, to fulfill the Mission & Promise.
Effective performance for the General Manager is a balance of combined results utilizing Gold Standard measurements.
Want to Earn Some Dough?
Duties & Responsibilities :
Minimum requirements
Education
Previous Experience
Physical Requirements
Donatos is an Equal Opportunity / Affirmative Action Employer :
We provide equal employment opportunities to all qualified employees and applicants for employment without regard to race, religion, sex, age, marital status, national origin, sexual orientation, citizenship status, veteran status, disability or any other legally protected status.
We prohibit discrimination in decisions concerning recruitment, hiring, compensation, benefits, training, termination, promotions, or any other condition of employment or career.
Donatos is just as dedicated to our Associates as we are to our guests. After all, delivering the best food and service starts with attracting (and keeping) the very best team members.
Whether you’re looking for your first job or want to advance your career, you’ll love being part of a work environment that’s not just rewarding and fun, but supportive too.
We’re committed to hiring associates who we feel will be a great fit with the Donatos family and then empowering them to become leaders who bring out the full potential of everyone around them.
Last updated : 2024-05-02
Full Time
Wholesale
$54k-85k (estimate)
05/03/2024
07/25/2024
donatos.com
PERTH AMBOY, NJ
500 - 1,000
1963
CARMELA VASATURO
$10M - $50M
Wholesale
It's bigger than the pizza. A lot of pizza makers tell you that it's all about the pizza. At Donatos, we disagree. So while we certainly go to great lengths to make delicious pizza of the highest quality, we think our job is bigger than that. It's to enhance the experience of getting together with family, friends and coworkers. It's to enrich people's lives and their relationships with one another. It's to build community. It's to think about people first - with Donatos pizza as a means to a bigger, and much more fulfilling end. Donatos is a family-owned pizza company with more than 150 locati...ons in six states. Founded in Columbus, Ohio in 1963, we take pride in our family business in every community we serve. At Donatos, Every piece is important.
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The job skills required for Restaurant general manager include Team Management, Food Safety, Integrity, Promotion, Time Management, Accountability, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant general manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant general manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant general manager positions, which can be used as a reference in future career path planning. As a Restaurant general manager, it can be promoted into senior positions as a Restaurant Director - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant general manager. You can explore the career advancement for a Restaurant general manager below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant General Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant General Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant General Manager job description and responsibilities
Restaurant General Managers are responsible for leading and managing restaurants.
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The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
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The manager creates targets and objectives to help the restaurant function smoothly and successfully.
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Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.
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A Restaurant Manager makes sure the restaurant runs smoothly.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant General Manager jobs
Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
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Overview of responsibilities for restaurant managers.
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They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
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Familiarity with restaurant management software, like OpenTable and PeachWorks.
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Step 3: View the best colleges and universities for Restaurant General Manager.