Job Description

Must be 16 years of age or older. Must have good communication skills and be able to communicate verbally with customers and co-workers to process orders both in person and over the phone. Must be able to work in a fast-paced environment and be willing to assist in all facets of food production from stocking bins, preparing product, providing finished products to customers, regular cleaning of equipment and store and any other task as assigned by the manager.

Qualifications:
Qualifications

Must be 16 years of age or older.

Additional Information

All your information will be kept confidential according to EEO guidelines.