DOC's Smokehouse is currently seeking Restaurant Servers for their Dyer location. DOC's is a traditional Southern Smokehouse where we smoke our meat, and cook from scratch everyday. Award winning food is paired with a dynamic bar program with over 60 draft beers and 150 whiskeys.

Previous serving experience not required. We will train the right candidate that is reliable and has a customer focused attitude.

We are looking for candidates who have open availability to work a variety of shifts. Weekends are a must.

We offer:

· Medical Insurance – Full Time Employees

· 50% discount on food

· Tips paid out daily (for tip eligible employees)

· Flexible scheduling

· Employee Referral Bonuses

· Cross-training. Grow with us!

· Community Initiatives/Volunteering

· Award Winning BBQ Restaurant

· And…..FUN!

Our ideal candidates will have:

• Previous serving experience (but, we will train the right individual!)
• A base knowledge of craft beer, whiskey and wine is preferred
• Ability to work in a high volume, fast paced environment
• Amazing customer service skills
• Must have reliable transportation to and from work

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

• Flexible schedule
• Referral program

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Application Question(s):

• Are you available to work on weekends?

Experience:

• restaurant serving: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person