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District is looking for team members who are excited to be a part of opening our new
concept–All Day Delicious, located in the South Market District of downtown New Orleans. We
are hiring for all positions including server, bartender, line cook, and barista!
As a kitchen crew member at District, you will be helping the team create a memorable experience for our
guests. You’ll produce top quality dishes by following each recipe and creating excellent plate
presentations for each customer.
As a kitchen crew member, you will:
● Learn and execute all of our menu items with speed and accuracy
● Maintain a clean workspace
● Keep your station organized and stocked
● Follow all food safety and sanitation regulations
● Communicate with team members on ticket times
● Be trained on all stations
● Work with all staff to ensure every customer has a great experience
Benefits:
● Competitive Pay
● 30 hours/per week
● Flexible scheduling
● Free coffee
● Restaurant discounts
● Room for growth - we promote from within
● Consistent pay increases for cross-training
● Potential healthcare benefits after 12 months with the company
Even if you have limited experience, we’d love to hear from you if the opportunity sounds
exciting!
Full Time
$26k-32k (estimate)
04/19/2023
05/06/2024
donutsandsliders.com
New Orleans, LA
The job skills required for Kitchen Crew Member include Food Safety, Presentation, Scheduling, Planning, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Crew Member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Crew Member. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Crew Member positions, which can be used as a reference in future career path planning. As a Kitchen Crew Member, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Crew Member. You can explore the career advancement for a Kitchen Crew Member below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Crew Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Crew Member for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Crew Member job description and responsibilities
Clean and sanitize kitchen floors, ovens, and other cooking equipment periodically.
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Cleaning the food preparation equipment, floors and other kitchen tools or areas.
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Kitchen Team Members are responsible for the production of all food products.
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Perform a variety of food preparation duties other than cooking, such as preparing cold foods and salads, slicing vegetables, and stocking kitchen for rush periods.
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They will prep, execute and run food orders while ensuring food safety and constant cleanliness of the kitchen.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Crew Member jobs
Ensure proper grooming and hygiene standards for all kitchen staff.
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The kitchen porter usually does not have the same training and experience as the chefs.
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Don’t be afraid to ask for help.
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Don’t be scared to ask questions.
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Look for Training and Learning Opportunities.
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Step 3: View the best colleges and universities for Kitchen Crew Member.