4 Kitchen Staff (Restaurant) Jobs in Santa Clara, CA
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Kitchen Staff (Restaurant)
$33k-42k (estimate)
Part Time | Wholesale
4 Months Ago
Din Tai Fung is Hiring a Kitchen Staff (Restaurant) Near Santa Clara, CA
DIN TAI FUNG RESTAURANTS
LOCATION: 2855 Stevens Creek Blvd, Santa Clara, CA 95050 (Westfield Valley Fair)
PAY RATE: Starting at $22.00 - $25.00 per hour
KITCHEN STAFF:
- Barista / Expo
- Dishwashers
- Prep Cooks
- Dumpling Chefs
- Wok Chefs
- Line Cooks
- Janitors
BENEFITS:
- Competitive Pay & Benefits
- Din Tai Fung provides 80% employer contribution for individuals and 50% employer contribution for eligible dependents toward medical insurance plans for all eligible employees.
- 401k Plan with company match
- Employee Meal Discounts
- Opportunities for growth; we love promoting from within!
JOB REQUIREMENTS:
We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.
- Experience preferred but not required
- Open Availability
- Ability to stand for long periods of time
- Positive and Professional Attitude
Note:
This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.
The "Kitchen Staff" job posting lists the types of Back of House positions at Din Tai Fung USA. The availability of these positions is dependent on business operations and needs, and candidates will be considered for any available position within the department for which they applied.
Din Tai Fung is an Equal Employment Opportunity Employer – M/F/D/V
Job Summary
JOB TYPE
Part Time
INDUSTRY
Wholesale
SALARY
$33k-42k (estimate)
POST DATE
01/23/2023
EXPIRATION DATE
05/09/2024
WEBSITE
dintaifungusa.com
HEADQUARTERS
ARCADIA, CA
SIZE
50 - 100
FOUNDED
2013
TYPE
Private
CEO
WEI SUN
REVENUE
$10M - $50M
INDUSTRY
Wholesale
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About Din Tai Fung
Din Tai Fung owns and operates restaurants that specialize in Taiwanese Xiao Long Bao - steamed pork soup dumplings - in Asia, Australia, US & UK.
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