Recent Searches

You haven't searched anything yet.

1 Culinary Services Director - 1st Shift Job in Huntley, IL

SET JOB ALERT
Details...
Deer Path of Huntley
Huntley, IL | Full Time
$69k-98k (estimate)
2 Weeks Ago
Culinary Services Director - 1st Shift
$69k-98k (estimate)
Full Time 2 Weeks Ago
Save

sadSorry! This job is no longer available. Please explore similar jobs listed on the left.

Deer Path of Huntley is Hiring a Culinary Services Director - 1st Shift Near Huntley, IL

Position Details

  • Job Status: Full-Time
  • Shift: 1st Shift
a

At Deer Path of Huntley Supportive Living each team member serves a pivotal role inproviding enriched lifestyles that are enhanced by the values of love,compassion, and dignity. By embracing these values, we aim to create aninnovative and inclusive culture that positively impacts each resident and employee.

Deer Path of Huntley is seeking a Culinary Services Director to lead our dietary team!

Responsibilities:

  • Oversees the food service program withdedication to high-quality dietary services while ensuring adherence to safetyand sanitation protocols.
  • Plans and prepares a diverse menu thatincorporates a variety of dietary preferences and accommodates for variousrestrictions.
  • Maintains food service areas including thekitchen and dining areas.
  • Conducts inventory and purchasing activitieswhile ensuring that budget guidelines are achieved.
  • Hires, trains, schedules, and leads the dietaryteam in providing exceptional dietary service.
  • Engages with residents in a compassionate andimpactful manner, cultivating a warm and supportive environment where thevalues of love, compassion, and dignity are reflected in every interaction.

Qualifications:

  • Must hold current ServSafe Managers certification
  • Previous dietary management experience preferred
  • Prior senior/supportive living experiencedesired
  • Demonstrates exceptional interpersonal skillsand excellent written and verbal communication abilities
  • Must possess leadership and supervisory abilityand the readiness to mentor, motivate, and inspire team members

Benefits & Beyond:

  • Growth opportunities
  • Self-service payroll (PayCom)
  • Medical, dental, and vision benefit packagesavailable
  • Daily pay
  • Work-life balance | Paid Time Off
  • 401(k)
  • EAP & Maven family planning program

Gardant Management Solutions proudly oversees the operationsof this Community. Based in Bourbonnais, IL, Gardant manages a remarkableportfolio of 80 senior living, assisted living, and memory care communitiesacross five states. With over two decades of industry expertise, we haveconsistently pursued innovative approaches, guided by our unwavering commitmentto the core values of love, compassion, and dignity. We Lead the Way inproviding affordable assisted living services, while ensuring exceptional residentlifestyles and unparalleled care experiences.

Gardant Management Solutions is dedicated tointentionally co-creating a culture of belonging and equity.

Job Summary

JOB TYPE

Full Time

SALARY

$69k-98k (estimate)

POST DATE

04/14/2024

EXPIRATION DATE

04/23/2024

Show more

Deer Path of Huntley
Full Time
$27k-34k (estimate)
2 Months Ago
Deer Path of Huntley
Full Time
$45k-55k (estimate)
5 Months Ago
Deer Path of Huntley
Full Time
$44k-53k (estimate)
7 Months Ago

The job skills required for Culinary Services Director - 1st Shift include Food Service, Leadership, Planning, Purchasing, Verbal Communication, Assisted Living, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Services Director - 1st Shift. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Services Director - 1st Shift. Select any job title you are interested in and start to search job requirements.

For the skill of  Food Service
Siena on Brendenwood
Part Time | Full Time
$29k-36k (estimate)
Just Posted
For the skill of  Leadership
Wild Fork Foods
Full Time
$97k-139k (estimate)
Just Posted
For the skill of  Planning
Trust Cleaning Company
Part Time | Full Time
$26k-32k (estimate)
Just Posted
Show more

If you are interested in becoming a Culinary Services Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Services Director for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Culinary Services Director job description and responsibilities

Perform audits of the food nutrition services as required by city, state and federal agencies.

02/06/2022: Portsmouth, NH

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Step 3: View the best colleges and universities for Culinary Services Director.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more