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For this position pay will be variable by location - See additional job details and benefits below
Get Fired Up and Steer Your Career to great opportunities!
Your leadership ensures that our food, service, people and atmosphere are the best. As a Restaurant Manager you lead and inspire your service and culinary teams to deliver a great guest experience.
With your positive attitude, you are a role model demonstrating leadership grounded in the LongHorn Core Values. You’ll set clear expectations, keep the lines of communication open and recognize and reward great performance.
Job Requirements
Current, salaried management experience is preferred
Proven ability to develop teams and inspire a performance driven culture
Knowledge of systems, methods and processes that contribute to great execution
Stable working history which demonstrates upward career progress
Restaurant Managers receive competitive salary & quarterly bonus eligibility
Eligibility for medical, dental, and vision benefits
2 weeks paid vacations and up to 5 flex days in your first year
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
After one year of service
Company 401(k) with a match up to 120% on the first 6% of salary
Company paid Retirement Plus Benefits
Darden Employee Stock Purchase program
Discount program for 1,000 of merchants
Working together as a team to deliver a great LongHorn Steakhouse experience for our Guest. #WeAreLongHorn
Last updated : 2024-05-13
Full Time
Restaurants & Catering Services
$51k-64k (estimate)
02/25/2024
08/31/2024
darden.com
WINSTON SALEM, NC
15,000 - 50,000
2007
NIKKI HALE
$50M - $200M
Restaurants & Catering Services
Darden is a restaurant company featuring a portfolio of differentiated brands that include Olive Garden, LongHorn Steakhouse, Cheddar's Scratch Kitchen, Yard House, The Capital Grille, Seasons 52, Bahama Breeze and Eddie V's. Our people equal our success, and we are proud to employ 185,000 team members in more than 1,700 restaurants. Together, we create memorable experiences for 380 million guests each year in communities across North America.