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We are a rapidly growing company with opportunities for personal and professional growth.
Job Requirements:
- Customer focus - strong hospitality and customer service skills, enjoys engaging with the customer.
- Training & Coaching
- Leadership skills
- Organization and goal focus
- Flexibility and adaptability
Must have ability to:
- Perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
- Work in and out of different temperature ranges.
- Stand for long periods of time.
- Lift up to 50 pounds.
- Work around nuts and other allergens.
Up to 60k base salary per year.
Benefits:
-Bonus Program
-Blue Cross/Blue Shield Health and dental insurance
-401k with company match
-3 weeks of paid time off within your first year
Full Time
Restaurants & Catering Services
$49k-65k (estimate)
11/21/2023
04/30/2024
FRANKLIN, TN
25 - 50
2011
TIM BUCEK
<$5M
Restaurants & Catering Services
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