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Description :
JOB TITLE : Bar & Restaurant Server
REPORTS TO : Restaurant Manager, General Manager
DIRECT REPORTS : NoneCOMPENSATION PACKAGE :
SUPERVISORY RESPONSIBILITIES
None
PHYSICAL DEMANDS
Position may be required to assist in restaurant operations (prolonged periods of standing, walking and / or assist with food production or service) during critical operational demands.
Heavy lifting may be required.
WORK ENVIRONMENT
The environment within the restaurant may be subject to extreme heat and wet, slippery floors, particularly in the food production area.
Care must be exercised to wear appropriate attire such as skid resistant shoes.
The job description below is intended to describe the general nature and level of work being performed by the employees assigned to this position.
It is not intended to be an exhaustive list of all duties, responsibilities or tasks which may be required to be performed in this position.
The Company may amend, change, or modify the responsibilities and duties of this position to meet business needs as necessary.
This job description does not constitute a contract for employment and may be changed at the discretion of Company Leadership with or without notice.
JOB DESCRIPTION
Position Summary
The FOH and Bar employee is responsible for managing the first impression of Curry Up Now to our guests. Taking orders from customers, providing customer service, delivering food to tables, bussing tables, cleaning floors and tables, cocktail orders, food orders, running cocktails, hosting, seating, cleaning bars & restrooms, running drinks and general friendly engagement is required in this role.
The Server position is held accountable for the financial responsibility of the cash drawer in which they operate. Accurate accounting for beginning and ending balances, sales receipts, etc.
are the responsibility of the Server. Running end of day process when closing
Requirements :
POSITION QUALIFICATIONS
Compensation details : 25-40 Hourly Wage
PId568288cc893-26289-29514017
Last updated : 2024-05-20
Full Time
Restaurants & Catering Services
$22k-29k (estimate)
05/22/2024
05/24/2024
curryupnow.com
SAN FRANCISCO, CA
50 - 100
2009
AMIR HOSSEINI
<$5M
Restaurants & Catering Services
Established in 2009, Curry Up Now, the popular Bay Area family of restaurants, food trucks and Mortar & Pestle Bar, was conceived by Akash Kapoor and his wife Rana and ably supported by co-founder, Amir Hosseini. Curry Up Now takes traditional Indian flavors and presents them in a friendly, recognizable format. Think tikka masala burritos, deconstructed samosas and sexy fries. Curry Up Now has been named as one of Zagats 5 Hottest Fast-Casual Chains, SFs Best Indian Restaurants by EATER SF, and 100 Things To Eat Before You Die by 7x7.
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