15 Kitchen Team Member Jobs in Fairfield, CT
Colony Grill is Hiring a Kitchen Team Member Near Fairfield, CT
Responsibilities:
- Assure proper set up of kitchen, storage & prep areas from beginning until end of shift.
- Develop and update knowledge of all critical kitchen inventory: food & beverage items, and all menu ingredients.
- Prepare dough and prep ingredients for all pizza toppings.
- Knowledge and accurate placement of all foodstuffs, equipment in the kitchen, storage rooms, food cooler, and prep areas to support operational efficiency.
- Abide by all cleaning procedures, health code regulations and standards.
- Enjoy a fast-paced, team-oriented environment.
- Ability to operate commercial dough mixer, commercial dough divider and/or sheeter and commercial ovens.
- Ability to transport or carry/lift objects up to 50lbs.
- You must be at least 18-years old to apply for a kitchen team member position.
Job Summary
Full Time
Restaurants & Catering Services
$35k-44k (estimate)
04/02/2023
06/03/2024
colonygrill.com
STAMFORD, CT
50 - 100
1962
EUGENE BOHANNEN
<$5M
Restaurants & Catering Services
Related Companies
About Colony Grill
Colony Grill is a restaurants company based out of 172 Myrtle Ave, Stamford, Connecticut, United States.
The following is the career advancement route for Kitchen Team Member positions, which can be used as a reference in future career path planning. As a Kitchen Team Member, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Team Member. You can explore the career advancement for a Kitchen Team Member below and select your interested title to get hiring information.
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