93 General Manager Jobs in Scottsdale, AZ
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Taco Bell -- KFC -- Luihn VantEdge Partners
Scottsdale, AZ | Full Time
$67k-88k (estimate)
8 Months Ago
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Taco Bell -- KFC -- Luihn VantEdge Partners
Scottsdale, AZ | Full Time
$67k-88k (estimate)
8 Months Ago
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Cien Agaves is Hiring a General Manager Near Scottsdale, AZ
Job Description
Job Description
Benefits:
Do you want to love your job? Join the Cien Agaves family and take pride in your work! Cien Agaves Tacos & Tequila is looking for an up and coming, talented General Manager. As a General Manager, you would oversee the restaurants operations. A successful General Manager needs to be able to balance administrative and procedural work while ensuring top notch customer service is achieved for every guest. Customer service and hospitality is our passion! If you are someone who strives to create a fun, upbeat environment for guests and coworkers, this is the career for you
As a General Manager your responsibilities would include:
- 401(k)
- 401(k) matching
- Competitive salary
- Dental insurance
- Employee discounts
- Health insurance
- Paid time off
- Vision insurance
Do you want to love your job? Join the Cien Agaves family and take pride in your work! Cien Agaves Tacos & Tequila is looking for an up and coming, talented General Manager. As a General Manager, you would oversee the restaurants operations. A successful General Manager needs to be able to balance administrative and procedural work while ensuring top notch customer service is achieved for every guest. Customer service and hospitality is our passion! If you are someone who strives to create a fun, upbeat environment for guests and coworkers, this is the career for you
As a General Manager your responsibilities would include:
- Leading and developing a great management team to produce excellent financial and customer service results.
- Maintain training procedures for managers and employees.
- Communicate with guests and employees to ensure all levels of service are executed to Cien Agaves' standards.
- Supervising and overseeing the day-to-day operations of the restaurant are met and adhered to during your scheduled shifts.
- Assist in counting, placing, and organizing food and beverage inventory.
- In conjunction with all management, enforcing compliance with all employment policies and overseeing the cleanliness of restaurant and safety of guests at all times.
- Maintaining productivity standards to ensure efficient and timely service is met.
- Managing performance, including coaching, developing, and disciplining employees
- Assisting with the development of all employees and communicating needs to all manager
- Assisting in the maintenance of food and liquor costs.
- Directing work with employees, including assisting with scheduling and hour allocation of employees.
- Maintain training procedures for employees.
- Assist in clerical work including, but not limited to, invoicing, receiving, and placing orders.
- Reviewing applications, interviewing, and hiring or making a recommendation to hire employees.
- Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals
- Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
- Directing productivity to monitor and maintain efficient and effective food item ticket times.
- Managing performance of employees, including conducting performance evaluations, coaching, and discipline
- Ensure all checklists and forms are filled out and performed to Cien Agaves standards.
- Overseeing the proper handling, maintenance, and storage of all items
- Understanding, managing, and practicing safe food handling procedures
- Managing food costs, tracking waste, and controlling labor costs
- Drive sales by working with all team members to execute excellent operations, local store marketing, and recruiting efforts.
- Ensure that operations are achieving financial goals of the company on a weekly basis
- Minimum 3 years experience in leadership in a restaurant environment
- Knowledge of common food safety practices
- Ability to thrive in a fast-paced environment
- Experience with Microsoft Office Excel and Word
- Excellent written and communication skills
- Competitive salary
- A choice of medical plans that are best in class
- Dental and Vision Insurance
- Paid Time Off and Sick Time
- 401K
- Great work/life balance (45 hours average work week)
Job Summary
JOB TYPE
Full Time
SALARY
$67k-88k (estimate)
POST DATE
05/07/2024
EXPIRATION DATE
05/20/2024
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