A Dining Room Host or Hostess is responsible for helping to create a “REMARK”able experience for every guest through Chick-fil-A’s Recipe for Service and Second Mile Service procedures.

Requirements:

• Food Handler’s License
• Minimum education experience: some high school
• Experience: preferred, but not absolute

Responsibilities:

• Showing up on time and in a complete uniform for every shift
• Providing Chick-fil-A’s trademark Recipe for Service and Second Mile Service behaviors
• Daily mini-meetings with your Supervisor to ensure that you are meeting the needs of the Dining Room
• Generating ideas to create an effective dining room environment
• Completing task checklists for the dining room
• Ensuring the cleanliness of the tables, chairs/booths, floors, condiment pods, trash cans, play area, restrooms, etc
• Allowing disciplinary issues and employee disputes to be handled by the Guest Services Director and Human Resources Director
• Any other tasks related to your area deemed necessary by the Guest Services Director or the Guest Services Supervisors

Tools:

• Your Hospitality Director, your Guest Services Director, and your Guest Services Supervisors
@Chick-fil-A

• • e-Train
  • Customer Experience Monitor

Pay and Benefits:

• Flexible schedules available
• Free meals and beverages
• Access to the Corporate Chick-fil-A Discount Program
• Ability to apply for Chick-fil-A scholarships
Benefits package totaling up to $5,000. Options include:

• • Health/Dental insurance
  • Vacation packages
  • And more!