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Cherokee Metropolitan District
Colorado, CO | Part Time
$30k-39k (estimate)
4 Months Ago
Cherokee Metropolitan District
Colorado, CO | Full Time
$29k-32k (estimate)
2 Months Ago
Golf Course Kitchen Grill Staff
$30k-39k (estimate)
Part Time | Utilities 4 Months Ago
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Cherokee Metropolitan District is Hiring a Golf Course Kitchen Grill Staff Near Colorado, CO

About Us
Owned and operated by Cherokee Metropolitan District (CMD), Cherokee Ridge Golf Course has been a staple to the community since 1971, welcoming golfers from throughout the region. Our team includes people who have been here for decades and others who work for a season or two then go on to their next professional goal. With benefits like free golf and merchandise discounts, Cherokee Ridge is an appealing place to work!
Position Overview:
This position is for weekends only including any holidays that may fall on a weekend.
A grill staff position at Cherokee Ridge Golf Course will have a wide range of duties as it pertains to the daily operation of the grill. The duties of this position start with the important task of customer service and customer satisfaction as it pertains to the beverages and food served here at the golf course. The main areas a grill staff member will be working is at the counter in the Grill on the Green, as a food runner which will be responsible for quality and consistency assurance, cooking detail or providing service on the beverage cart.
As a recreational business, our operation depends on the free time of our patrons. Our hours of operation can very vastly depending on the season, weather and scheduled business. The majority of our busy days and higher volume business fall in the warmer months and on the weekends so it is expected that, for the most part, our employees are available to work a schedule that will fluctuate. The operation itself in the peak time of the year is open fourteen or more hours per day which makes for a myriad of shift start and end times as well as shifts available every day.
Essential Duties and Responsibilities: 
  • Understanding all recipes from the food menu
  • Cutting and chopping vegetables, fruit and other food items
  • Ensuring the customers get their orders in a timely manner
  • Ensuring all food related items are available in the kitchen
  • Grilling meats, burgers, etc. per the order requirements
  • Plating cooked food and garnishing them as well
  • Boxing cooked food in a visually neat manner
  • Perform simple food preparation such as making sandwiches, frying various meat and/or vegetables, etc.
  • Perform general cleaning activities constantly and consistently in the kitchen
  • Using kitchen tools and equipment to work faster and more efficiently
  • Check the stock levels and replenishing/restocking as needed
  • Comply with health and safety rules and regulations
  • Lead Grill operations and oversee grill part-time staff members.
  • Provide Grill staff scheduling
  • Support all Grill expectations, including but not limited to:
    • Food Quality
    • Customer Service Quality
    • TIPS Compliance
    • Beverage Cart
    • Training 
  • The ability and experience to operate a cash register.
  • Proficiency in general math.
  • Ability to work as part of a group, as well as independently.
  • Great communication skills.
  • Great organizational abilities.
  • Time management skills.
  • Willingness to complete other duties as assigned.
Other Duties and Responsibilities
  • Must go through TIPS certification and acknowledge the selling and serving of alcohol.
  • Takes proper safety precautions, anticipates unsafe conditions, acts accordingly to prevent accidents, including:
    • Uses all required safety equipment.
    • Supports a positive safety culture for facility.
  • Must be willing to work weekends and holidays
Qualifications & Skills: 
REQUIRED:
  • High school diploma or equivalent.
  • Must be at least 18 years of age.
PREFERRED:
  • Knowledge of point of sale software is preferred.
  • Prior cooking experience is preferred.
  • Experience with selling and serving alcohol preferred.
  • Basic computer knowledge is important.
  • Current Health Department code knowledge is a plus.
Working Environment/Physical Demands:
The physical demands and work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. The employee is required to balance, stoop, kneel, crouch, reach, stand, walk, push, pull, lift, grasp, feel, talk, hear, and make repetitive motions. This position is mostly light work; exerting up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a negligible amount of force constantly to move objects. The employee is required to have close visual acuity and is subject to working in both inside and outside environments.
Recreation Industry Proviso:
Our shifts and needs vary every day and the golf course is open seven days a week the majority of the year. Weekend and holiday work are a given as it is some of our busiest periods and the staffing is maximized to handle volume.
Indirect Compensation:
There is also a golf benefit included in your employment at Cherokee Ridge that starts after your first two weeks of employment. The details of the golf benefit will be covered after acceptance of a position at Cherokee Ridge.
Additional Information
FLSA Status: Non-Exempt
Supervisory Classification: No
Probationary Period: 90 days
This job description is not intended to list every function of the position, does not constitute an employment agreement or contract, and is subject to change. It is not intended to limit management’s rights to assign, direct and control the work of employees under their supervision.
Work is mainly performed inside. Work may require significant walking and standing on a regular basis. Work often can call for lifting, pulling, or pushing of items weighing 50 pounds or more. The employee may be subjected to working near mechanical parts and in outdoor weather conditions.
To ensure the safety of the public and reduce the risk for loss, background screenings and pre-employment drug testing are completed on applicants selected for employment. This position is subject to a screening process including but not limited to criminal history search, and pre-employment drug screening.
Interested applicants should submit an application to Human Resources, no later than 5:00pm on the close date. Applications are available online at www.cherokeemetro.org or by contacting Human Resources Administrator, Connie Hughes (chughes@cherokeemetro.org). Applications are also available at the District’s office located at 6250 Palmer Park Blvd. Résumés will not be accepted in lieu of an application and resumes submitted via job search websites do not satisfy the requirement to complete the application found at www.cherokeemetro.org.
The Cherokee Metropolitan District is an Equal Opportunity Employer
 To comply with regulations by the American with Disabilities Act (ADA), the principal duties in job descriptions must be essential to the job. To identify essential functions, focus on the purpose and the result of the duties rather than the manner in which they are performed. The following definition applies: a job function is essential if removal of that function would fundamentally change the job.

Job Summary

JOB TYPE

Part Time

INDUSTRY

Utilities

SALARY

$30k-39k (estimate)

POST DATE

01/28/2024

EXPIRATION DATE

04/24/2024

WEBSITE

cherokeemetro.org

HEADQUARTERS

Colorado Springs, CO

SIZE

25 - 50

INDUSTRY

Utilities

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