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Server
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$18k-23k (estimate)
Full Time 3 Days Ago
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Catch a fire pizza is Hiring a Server Near Lebanon, OH

Job Description

Job Description
SERVER

Are you a people person who loves the challenge of a fast-paced environment? Do you thrive on delivering an amazing guest experience as part of a dynamic team? Do you have a passion for craft beverages and artisan food ? If so, then you are a great candidate for server at Catch-a-Fire Pizza. We offer competitive pay plus great benefits such as health insurance, a 401(k) plan with company match as well as additional team member perks.
POSITION SUMMARY
Catch-a-Fire Pizza is now hiring for a full time server. We are seeking a passionate hospitality professional who is responsible for ensuring that all guests have the highest quality experience possible. Part time hours are also available. This position will require working evenings and weekends.

Qualifications
  • 2 years Serving Experience
Preferred Qualifications
  • ServSafe Alcohol Certification (or must be completed within the first 90 days of employment)
  • Cicerone Level 1 certification (or must be completed within the first 90 days of employment)
Requirements
  • Excellent communication and customer service skills
  • Dependable attendance and punctuality
  • Ability to work with professionalism with all team members and guests at all times; professional appearance and demeanor
  • Extremely knowledgeable about all menu items including food and beverage, features, special dietary needs and allergy information; Detailed knowledge of all beer and wine options and the ability to make recommendations
  • Must be able to thrive and excel in a fast-paced environment and consistently uphold very high standards
  • Must be able to maintain a positive attitude at all times and demonstrate teamwork
  • Technology aptitude for working with POS and digital register
  • Attention to detail, ability to work unsupervised while maintaining safety and quality standards

Responsibilities
  • Be a Brand Ambassador! Promote Catch-a-Fires goals and company culture; follow company policies & procedures
  • Greeting all guests immediately and helping guests find seats in the dining and bar area as needed
  • Taking guests orders in a timely manner; serving guests and meeting their needs to ensure an outstanding dining experience
  • Interacting with guests, continuously checking on their needs, serving guests drinks, and taking food orders all while paying extreme attention to details; responding in a proactive and friendly manner to any guest concerns to ensure satisfaction.
  • Answering guests questions about the menu, providing outstanding customer service and making recommendations
  • Preparing checks and taking payments with speed and accuracy
  • Working as a team with the entire staff; communicating effectively with the kitchen
  • Completing opening and closing duties to allow for a successful service (cleaning, organizing, restocking, completing closing paperwork, etc.)
  • Keeping dining, bar and patios areas clean, stocked and organized before, during and after service; pre-bussing, bussing and sanitizing throughout shift
  • Completing side work duties, including polishing glassware and silverware, cleaning floors, sanitizing tables, and maintaining cleanliness of the restaurant space.
  • Ensure that alcohol awareness procedures are in place and notifying the manager of any guest incidents; knowledgeable of local and state liquor laws; monitors guests alcohol consumption to ensure a safe experience.
BENEFITS
  • Health, Dental & Vision Insurance
  • 401(k) Plan with company match
  • Paid Time Off
  • Free Employee Meals Additional Discounts
  • Ongoing Career Development
  • Opportunity to join a vibrant and growing company!
ADDITIONAL REQUIREMENTS
  • Excellent communication skills and a track record of being a team leader
  • Maintain a positive attitude at all times
  • Must be able to thrive and excel under pressure and consistently uphold very high standards
  • Able to work on your feet for extended periods of time
  • Able to work long hours, nights, weekends, holidays
PHYSICAL REQUIREMENTS
  • Ability to frequently sit, stand, walk, stoop, kneel, crouch
  • Ability to frequently talk, hear, taste and smell
  • Ability to frequently lift and/or move up to 50 pounds
  • Vision abilities include close vision, distance vision and the ability to adjust focus
Come be a part of our dynamic team! Please reply by email with your resume for consideration.

Job Summary

JOB TYPE

Full Time

SALARY

$18k-23k (estimate)

POST DATE

05/01/2024

EXPIRATION DATE

05/16/2024

WEBSITE

catchafirepizza.com

HEADQUARTERS

CINCINNATI, OH

SIZE

25 - 50

FOUNDED

2013

CEO

MELISSA LEDFORD

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Catch a fire pizza

At Catch-a-Fire Pizza we specialize in wood-fired pizzas, offering a wide variety of sauces, cheeses and fresh toppings. Catch-a-Fire serves wood-fired cuisine that is fresh, creative and delicious. We utilize the best ingredients and source locally whenever possible. Combining classical cooking techniques with a modern approach to food, Catch-a-Fires team of culinary professionals consistently dishes out high-quality food for the entire family while always providing outstanding customer service. Our menu is diverse and certain to please pizza purists, foodies, vegetarians and carnivores alike.... We sparked the initial flame in our first Mugnaini wood-fired oven on our food truck in the winter of 2012. Fueled by a passion for a return to craft and a love for pizza, we launched the Catch-a-Fire Pizza food truck in February of 2013. Since then, our truck served all over Cincinnati and beyond, growing into of the areas premier food trucks, as well as a desired and reputable caterer, capable of serving unique, wood-fired cuisine, cooked on-site! Just two years after hitting the streets with our food truck, we opened our first brick and mortar location inside the taproom of MadTree Brewing Company. Pairing our love for craft food and craft beer, Catch-a-Fire Caf was introduced in February of 2015, boasting an expanded menu of beer inspired, wood-fired cuisine. In addition to our repertoire of pizzas, we have an extensive catering menu and can customize it to fit any creative vision. Catering is available from our caf for parties large or small in either of MadTrees two spacious event rooms. Our newest restaurant opened June of 2020 at 9290 Kenwood Road, in Blue Ash, Ohio. The Blue Ash location features an expansive bar, outdoor lounge & patio seating as well as a Bottle Shop with a thoughtfully curated selection of unique wines and craft beers. Both locations are open 7 days a week for lunch, dinner and weekend brunch. More
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