11 Kitchen Manager Jobs in Peoria, AZ
Carolinas Mexican Food is Hiring a Kitchen Manager Near Peoria, AZ
Carolina's Mexican Food, home of the BEST tortillas in the Phoenix area, is excited to be looking for our next Assistant General Manager - Kitchen / Back of House candidate!
What's in it for you?
• We are CLOSED EVERY SUNDAY! (limited/rare occasional work necessary 1-2 of Sunday's a year for a few of hours.)
• No late nights! (Open 8am - 8:30pm, six days a week - AGM's workdays usually end no later than 10pm for closing shifts & start
no earlier than 6am for opening shifts)!
• Closed most major holiday's, including New Year's Day, Memorial Day, 4th of July, Labor Day, Thanksgiving, Black Friday, and
every December 24-December 26 along with early closing on the Saturday preceding Easter, the Wednesday before Thanksgiving, December 23rd, and New Year's Eve!
• Extremely competitive salary and generous bonus incentives
• 401K with 100% company match up to 4%
• Full health benefits through UH (medical) & Principal (vision/dental)
• Company sponsored life insurance
• Company provided iPhone with data and cellular plan
• Company provided laptop
• And, of course, FREE CAROLINA'S MEXICAN FOOD on every shift!
The ideal candidate will have experience leading a team and managing the daily operation of the business. They will be responsible
for maintaining the standard of work from employees as well as onboarding and hiring new team members.
Primary Responsibilities
- Provide leadership and direction to a team of people
- Manage operations and finances of business
- Recruit and train new hires on business practices
- Drive development of employees
- Ensure that quality of work and service is maintained
- Understand the total operations of the business to ensure all quests have the best experience possible!
Skills & Knowledge
- Servant Leadership mindset
- Demonstrated ability to lead
- Strong communications skills - oral & written
- Attention to detail
- Well organized
- Responsible and dependable
- Willing and able to work between 2-5 closing shifts weekly
Qualifications
- Authorized to work in the United States (Required)
- High school graduate or GED equivalent (Required)
- Some College (Preferred)
- Previous management experience (Required)
- Within a kitchen setting (Preferred)
- Minimum 3 years experience working multiple positions within a commercial kitchen
- Comfort working with budgets, payroll, revenue, and forecasting (Preferred)
- Strong administrative skills (Preferred)
Job Summary
Full Time
Restaurants & Catering Services
$52k-69k (estimate)
04/29/2023
07/10/2024
carolinasmexicanfood.com
PHOENIX, AZ
25 - 50
Private
JOE HERNANDEZ
$5M - $10M
Restaurants & Catering Services
Related Companies
The job skills required for Kitchen Manager include Leadership, Communication Skills, Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Manager positions, which can be used as a reference in future career path planning. As a Kitchen Manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Manager. You can explore the career advancement for a Kitchen Manager below and select your interested title to get hiring information.
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