67 Cook Jobs in Durham, NC
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Brock & Company Inc. - Durham is Hiring a Cook Near Durham, NC
Description :
Cook - Monday through Friday - AM Shift - Benefits
Wage : $18.00 Per Hour
Corporate Dining
Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions.
We aim to deliver outstanding quality food services exceeding our clients' expectations every day. With an extensive array of clients, Brock has a formula for success that is simple.
We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.
As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative.
We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful.
Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.
Job Responsibilities and Essential Duties :
- Produce. prepare and cook foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.
- Comprehend both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
- Station set up prior to service with appropriate equipment and food to be determined by the supervisor.
- Excellent customer service and communication skills.
- Maintain a clean and safe work area via supervisor instruction and applicable health, safety and food handling regulations.
- Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
- Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
- Positive can-do attitude
- Must be able to stand for extended periods of time.
- This position may be called upon to perform other jobs as determined by the supervisor.
Benefits Available for Full-Time Employees
- Medical, Dental & Vision
- Paid Time Off
- 401K Plan with Company Match
- Life & AD & D Insurance
- Short & Long-Term Disability
Equal Opportunity Employer - M / F / D / V / / Uniforms and Meals Provided
Please respond with resume or letter of intent.
PM21
Requirements :
PIbebd2ac004be-35575-33963218
Last updated : 2024-05-10
Job Summary
Full Time
$31k-40k (estimate)
05/13/2024
05/15/2024
The job skills required for Cook include Food Handling, Product Quality, Food Service, Customer Service, Catering, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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