Responsibilities:

1. Team member carries out basic tasks throughout given shifts.
2. Responsibilities include prepping equipment, taking food orders, operating cash registers, completing transactions, cleaning cashier, dining, bathroom, and backroom areas, and answering questions regarding flavors and ingredients.
3. Make quick, quality orders with exceptional service.
4. Have a good attitude towards customers and service.
5. Treat all Team members with respect and courtesy.
6. Adhere to standards for food safety and handling.
7. Take responsibility to keep the store at high standard of cleanliness.

Qualification Requirements:

• Commercial Food preparation background / experience preferred.
• Education: High school graduate or equivalent
• Must be capable of performing all functions and meeting all qualification standards..
• Must know safety information regarding all materials used within the scope of the work.
• Mobility and the ability to walk and stand during an entire shift or extended period of time.
• Must be able to read, write and communicate in English.
• Must be able to perform all job functions safely.
• Must participate in company orientation and training.
• Must be able to follow instructions.
• Must be able to work the scheduled / assigned times and required overtime for the position.
• Must be able to use, or learn to use, the equipment and tools used to perform the job. 

Brix Holdings, LLC is an Equal Opportunity Employer committed to compliance with all applicable laws and a workplace free of discrimination and harassment, with all decisions made without regard to race, color, religion, sex, sexual orientation, age, national origin, disability, protected veteran status, gender identity or any other factor protected by applicable federal, state or local laws. Accommodations are available for applicants with disabilities. We will provide our full EEO policy upon request.