Sign-on Bonus Available - $1000 for Full Time

Brandon’s Mission Statement: We create an environment that is safe, respectful, nurturing, supportive, tolerant, and positive for all children, adolescents, families, staff and collateral community resources involved; to provide the highest quality treatment, residential, educational, and reintegration services; and to emphasize individual growth while promoting positive familial and social attitudes.

Essential Responsibilities

• Provide support preparing weekday breakfast and lunch for the Brandon students in a cafeteria setting
• Facilitate appropriate boundaries and social interactions with students who participate in the Culinary Arts Program
• Responsible for maintaining, setting up, food production, and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared as needed
• Ensure quality preparation and presentation of menu items
• Keep all refrigeration, storage, and working areas in clean, working condition in compliance with Department of Health Regulations
• Organize production and service needs of the facility and keep appropriate production and other records as needed
• Assist the Lead Chef in ensuring all food costs, operating expenses, and labor costs relative to the kitchen are controlled and waste is limited
• Be dependable and timely for scheduled shifts
• Practice “Teamwork” and “Clean as you go” policies
• Follow all National School Lunch Program guidelines for food prep and distribution
• Adhere to company policies/procedures and safe work practices and guidelines
• Act as backup for Lead Chef in the event of his absence

Job Type: Full-time, 9am-5pm

Qualifications

• Minimum 1 year or greater working in food or culinary services
• Ability to walk, stand, and/or bend continuously to perform essential job functions including lifting up to 50 pounds
• Ability to work under pressure and deal with stressful situations during busy periods
• Must be (or become within 90 days) ServSafe certified
• Valid driver's license. Valid DEEC & CORI background check

Benefits

• Health, Dental and Vision Insurance
• Employer Paid Life & Disability Insurance
• 403B Retirement Plan options with company match
• Tuition Reimbursement
• 11 Paid Holidays
• 29 Days Paid Vacation (for 12 month teachers)
• Free breakfast, lunch and parking!

Job Type: Full-time

Pay: From $20.00 per hour

Expected hours: 40 per week

Benefits:

• Dental insurance
• Employee assistance program
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Tuition reimbursement
• Vision insurance

Schedule:

• 8 hour shift
• Day shift

Education:

• High school or equivalent (Preferred)

Experience:

• Cooking: 1 year (Preferred)

Work Location: In person