122 Cook Jobs in Seattle, WA
BMI Hospitality Management is Hiring a Cook Near Seattle, WA
We are hiring for the following shifts:
Monday - Friday: 6:00 AM - close (around 12:00 PM)
Monday - Friday: 4:00 PM - close (around 11:30 PM)
Saturday - Sunday: 6:00 AM - close (around 12:00 PM)
Saturday - Sunday: 4:00 PM - close (around 11:30 PM)
Benefits:
- Medical, dental, and vision offered after qualification period
- Employee discounts at IHG Hotels worldwide
- 401k with match offered after qualification period
- Commuter benefits offered
- Referral bonus program - $200/referred employee after 30 days of employment, some restrictions apply
- Seattle Paid Safe Sick Leave
- Vacation time accrued based on hours worked
- Overtime pay for holidays worked - 10 holidays per year
- Free parking
- Deliver the F&B service culture, by putting guests at ease, making genuine connections, and creating moments of delight
- Acknowledge and engage associates and guests in a positive, helpful manner
- Maintain kitchen cleanliness standards
- Adhere to opening / closing and weekly cleaning check lists
- Inform the Manager about food inventory, rotation and ordering needs
- Answer questions about items including ingredients and cooking time
- Manage cleanliness and organization of Walk-In, Freezer and Dry Storage areas
- Monitor the quality of items on the line and informs Manager if items are past usable quality date or are in low supply
- Makes all freshly-prepared items according to recipe.
- Prepares Grab 'n Go items according to prep / pull lists.
- Packages, labels and stores according to standards
- Receive, and properly store, all delivered items and take inventory as required
- Maintain sanitary and organized dish pit
- Responsible for the quality and consistency of all items made during shift
- Utilize all checklists before each shift, ensuring the station is set up for a successful shift
- Prep items and maintain them at safe temperatures for storage and usage
- Clean and sanitize station and work areas before and after shift
- Safely and properly handle F&B products, inventory and equipment
- Report any unsafe or malfunctioning equipment to Manager
- Perform basic cleaning tasks as needed or directed by supervisor
- Fill in for absent staff as needed
- Adhere to all hotel policies
- Complete closing/reconciliation activities
- Respond appropriately to guest complaints using appropriate service recovery guidelines to ensure total guest satisfaction
- Regularly seek and use guest feedback to ensure that special needs and requests are fulfilled
Job Summary
Full Time
$34k-43k (estimate)
05/01/2024
05/14/2024
bmihospitality.com
Seattle, WA
<25
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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
