Responsibilities:
- Take and process orders for takeout and delivery
- Ensure accuracy of orders and timely delivery
- Provide excellent customer service and address any customer concerns or inquiries
- Maintain cleanliness and organization of the takeout area
- Collaborate with kitchen staff to ensure smooth operations
- Handle cash transactions and operate the point-of-sale (POS) system

Experience:
- Previous experience in food service or hospitality industry preferred
- Strong communication skills, both verbal and written
- Excellent phone etiquette and ability to handle customer inquiries professionally
- Familiarity with restaurant or hotel guest services
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Please submit your resume highlighting your relevant experience in the food service industry. We look forward to reviewing your application!

Job Type: Part-time

Pay: $20.00 - $30.00 per hour

Expected hours: 20 per week

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Bar
• Fine dining restaurant

Shift:

• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Frisco, TX 75036: Relocate before starting work (Preferred)

Work Location: In person