Black Wolf Supper Club is looking for an experienced bartender.

Craft cocktailing experience is a must, with a general knowledge of classic/contemporary cocktails, spirits, beer, and wine. We are a fine dining restaurant with a casual environment and a tight knit team focused on service and quality. Requirements for bartenders will include attention to detail in recipe retention and completion, application of technique, and a strong basis of time management. Bartenders will be expected to work as a team player consistently in a fast paced, ever changing environment.

We offer competitive wages, flexible scheduling, and other employee benefits. Part time hours are available (2-3 days a week) with possible opportunities for full time advancement. Must be able and willing to work 8-10 hours at a time. Must have craft cocktailing experience with general knowledge of wine and beer. Must be able to communicate well, be consistent, and be a team player. Must have an up-to-date Food Handlers & OLCC serving permit or be willing to acquire within 1 week of hiring. If this speaks to you, please send a resume and information as to your interest in one of Eugene's best bar programs.

Please tell us a bit about yourself and why you think you'd be a good fit for Black Wolf Supper Club

Job Type: Part-time

Pay: From $14.20 per hour

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Bar
• Fine dining restaurant

Shift:

• 8 hour shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Experience:

• Craft Cocktailing: 3 years (Required)
• Bartending: 3 years (Required)

Work Location: In person