You haven't searched anything yet.
Overview: We are seeking a reliable and motivated individual to join our team as a Kitchen Team Member. As a member of our kitchen staff, you will play a crucial role in ensuring the smooth operation of our restaurant. This is an excellent opportunity for someone who is passionate about food and enjoys working in a fast-paced environment. Duties: - Assist in food preparation, including chopping vegetables, preparing sauces, and assembling dishes - Follow recipes and portion control guidelines to ensure consistency in food quality - Maintain cleanliness and sanitation standards in the kitchen area - Operate POS system for order taking and payment processing - Handle cash transactions accurately and responsibly - Assist with bussing tables and maintaining a clean dining area - Collaborate with other team members to ensure efficient workflow and timely service - Adhere to all food safety regulations and guidelines Qualifications: - Previous experience in food handling or kitchen work is preferred but not required - Ability to work in a fast-paced environment while maintaining attention to detail - Strong time management skills to prioritize tasks effectively - Basic understanding of retail math for cash handling purposes - Culinary training or education is a plus, but not mandatory - Excellent communication skills and ability to work well within a team We offer competitive pay rates and provide opportunities for growth within our organization. If you are passionate about food, have excellent attention to detail, and enjoy working as part of a team, we would love to hear from you. Apply today to join our dynamic kitchen team!
Job Types: Full-time, Part-time
Pay: $10.33 - $12.00 per hour
Expected hours: 24 – 40 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
Experience:
License/Certification:
Shift availability:
Ability to Commute:
Work Location: In person
Part Time | Full Time
$29k-38k (estimate)
04/11/2024
09/09/2024