23 Cook Jobs in North Myrtle Beach, SC
Big Chill is Hiring a Cook Near North Myrtle Beach, SC
Cook - Big Chill Island House
Job Description
Summary of Position: Are you ready to elevate your culinary career while working at a spot with breathtaking views of sunsets on the Intracoastal Waterway? If you're passionate about creating exceptional dishes in a vibrant atmosphere, we have the perfect opportunity for you at Barefoot Landing’s newest gem, Big Chill Island House. Join the pioneering team at North Myrtle Beach’s premier waterfront hotspot and be a key player in delivering a remarkable dining experience. As a Cook at Big Chill Island House, you will be an integral part of our dynamic kitchen team, responsible for preparing and presenting high-quality dishes that complement the stunning waterfront setting. This is a unique opportunity to showcase your culinary skills in the kitchen while contributing to the success of a brand-new dining establishment. Do you have the chops to bring a dish to life? Then Come Chill with us!
- Execute menu items with precision, following established recipes and presentation standards.
- Showcase creativity in daily specials and contribute to menu development.
- Work seamlessly with fellow kitchen staff to ensure a smooth and efficient operation.
- Communicate effectively with the culinary team and front-of-house staff.
- Maintain high standards of food quality, freshness, and presentation.
- Adhere to food safety and sanitation guidelines to ensure a clean and safe kitchen environment.
- Thrive in a fast-paced environment and adapt to changing priorities.
- Contribute ideas for continuous improvement in kitchen operations.
- Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment
- Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
- Stock and maintain sufficient levels of food products at line stations to assure a smooth service period
- Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, saute burners, convection oven, flat top range and refrigeration equipment
- Follow proper plate presentation and garnish set-up for all dishes
- Handle, store, and rotate all products properly
- Assist in food prep assignments during off-peak periods as needed
- Close the kitchen properly and follow the closing checklist for kitchen stations; assist others in closing the kitchen whenever possible & appropriate
- Perform other related duties as assigned by the Kitchen Manager or Manager On Duty
- Live the brand and be a brand ambassador; make decisions in the best interest of the Beach Club at all times
- 2 years of full-service restaurant kitchen experience desired
- Must be at least 18 years of age.
- Must have reliable transportation to/from work
- Must be eligible to work in the United States
- Must be able to work in a standing position for long periods of time (up to 6 hours).
- Must be able to stand, reach, bend, squat, and lift during shift
- Must possess a friendly, hardworking demeanor with a passion for hospitality and providing top-notch guest service
- Strong communication skills and ability to communicate with individuals from diverse backgrounds
- Strong organizational and time management skills; must possess ability to be organized in a changing environment
- Unlimited growth potential with salaried management opportunities
- Travel opportunities
- Team events outings
- Benefits for salaried employees and paid time off for full-time hourly employees
- Food, beverage & retail discounts
- Local lifestyle perks like paddleboarding & kayaking discounts
- Celebrate Wellness program dedicated to supporting employee wellness
- Professional leadership development and continuous coaching & mentorship
Job Summary
Full Time
$47k-62k (estimate)
12/16/2023
05/08/2024
bigchillfridge.com
Boulder, CO
<25
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The job skills required for Cook include Presentation, Food Safety, Communication Skills, Time Management, Communicates Effectively, Guest Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
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