103 Cook Jobs in Omaha, NE
Bethesda Group is Hiring a Cook Near Omaha, NE
Job Location
353 Hickory Villa - Omaha, NE
Position Type
Full Time
Education Level
High School
Job Category
Restaurant - Food Service
Description
Seeking a full-time Cook to meet the dining needs of the residents we serve. Shifts vary within the hours of 7am and 7pm. If you are passionate about creating delightful culinary experiences and have a heart for serving the senior community, we would love to hear from you!
We are thrilled to offer a $1500 sign-on bonus to welcome a dedicated Cook who shares our commitment to creating a quality dining experience for our senior community. Please ask for additional details about the sign on bonus during your interview.
Duties: Oversees all functions of meal preparation and prepares meals that are nutritious, tasty, and presented professionally.
Essential Functions
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Cooks meals according to established recipes and menus.
- Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and accommodates residents' food preferences.
- Presents meals that are pleasing to the eye and palate.
- Sets up kitchen and preps according to each day's menu, preps for next day.
- Cleans dishes, floors, walls and kitchen equipment maintaining sanitary guidelines according to community's policies and procedures.
- Maintains an organized, clean, and safe storeroom, coolers, and kitchen.
- Assists in planning and cooking of special meals..
- Maintains proper temperatures of steam table, dishwasher, refrigerator and freezer.
- Maintains confidentiality of residents' personal information in and out of the community and protects and supports residents' rights.
- Maintains a professional appearance by wearing clean, pressed uniform and a demeanor that encourages a positive nurturing environment for the residents, families, vendors, and guests.
- Maintains a positive customer service environment and practices honesty and integrity in all aspects of performance.
- Ensures adequate daily coverage for meal service by communicating with the Culinary Services Director and/or Host/Hostess, to include taking resident orders for meals, providing drink refills according to residents' / guests' requests, assists with the cleaning, resetting and preparation of the dining room in-between mealtimes.
- Performs all other duties as assigned or required.
There are no managerial duties for this position.
Qualifications
Knowledge/Skills/Abilities
- Knowledge of menu planning for geriatric residents.
- Excellent cooking and baking skills.
- Knowledge of restricted diets such as diabetic, low fat, salt free, liquid, etc.
- Interpersonal skills to communicate with residents and staff.
- Must show compassion and genuinely care for the elderly.
- Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines.
- Must be able to work independently and prioritize workload as emergencies arise.
- Must be able to expand recipes
- Demonstrates a SERVANT heart and attitude by following our Mission Statement.
Working Environment/Physical Requirements: Work environment is a restaurant style kitchen containing heat, steam, and cold temperatures. Duties and activities are fast paced, following strict scheduled time frames. Must be able to lift and carry a minimum of 20 pounds frequently and 50 pounds occasionally and perform full range reaching abilities. Must be able to read and follow directions and recipes. Position requires stirring, sifting, cutting, slicing, reaching, bending, standing for long periods of time, and ambulating from kitchen to dining room carrying trays, plates, silverware, and accessories.
Applications accepted on an ongoing basis until the position is filled.
Job Summary
Full Time
$28k-36k (estimate)
04/30/2024
05/13/2024
thepottershealthcareservices.com
LEWISVILLE, TX
50 - 100
2018
PAUL AMOSUN
$5M - $10M
Skilled Nursing Services & Residential Care
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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
