Cook

Type : Part-Time

Shift : Sun-Mon, 11am-7pm

Wage : $18-19 / hr DOE

Location : Avamere at Moses Lake - 8425 Aspi Blvd. NE, Moses Lake, WA 98837

The primary responsibility of this position is to prepare and ensure that high quality food service is provided at all times.

Responsibilities :

Serve meals that are palatable, appetizing in appearance and in accordance with established portion control procedures on a timely basis

Inspect diet trays; work with the facility dietician and process diet change received from Nursing Services

Coordinate food service with other departments

Ensure that food and supplies for the next meal are readily available

Ensure that menus are maintained and reviewed prior to preparation of food

Assist in serving meals as necessary and on a timely basis

Complete on-going training as assigned

Complete other duties as assigned

Qualifications :

Must be 16 years or older

High-School diploma or equivalent

Experience in Assisted Living or other related Health Care Community

Must have a food handlers’ card

Must be able to cook a variety of foods in large quantities

Must be knowledgeable of food preparation procedures

Must have knowledge of sanitation and food safety procedures and rules

Ability to provide proof of COVID-19 vaccination preferred, but not required

Employee Perks : Tuition assistance

Tuition assistance

Access up to 50% of your net earned income before payday

Mentorship opportunities

Career Development

Paid time off / sick leave (rolls over annually)

401K retirement plan with employer match

Comprehensive benefits package with medical coverage, voluntary dental, vision, and life insurance, short-term disability, and AD&D coverage

The company reserves the right to revise the duties set forth in this job description at its discretion.

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Last updated : 2024-05-12