35 Cook Jobs in Laredo, TX
ASM Global is Hiring a Cook Near Laredo, TX
Essential Duties And ResponsibilitiesInclude the following:
- Prepares hot and cold food to order as per standardized recipes.
- Provides highest quality service to guests and co-workers at all times.
- Follows proper food handling techniques and coordinates the use of time, material and equipment to avoid waste and unnecessary expense.
- Assists with opening and closing inventory counts.
- Sets station up prior to opening to ensure a state of readiness based on historical par levels to ensure adequate supply during service.
- Store and properly handle raw and cooked foods and non-food supplies.
- Follows temperature danger zone guidelines to ensure food safety.
- Maintains a sanitizer bucket at proper dilution at all times.
- Ensures all products are properly wrapped, labeled and dated.
- Practices FIFO, (First in, first out), for all products to ensure proper rotation.
- Operate equipment, (knives, grill, flat top, fryer, etc.), according to use and safety instructions.
- Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
- Distributes food to concession cashier/attendant to serve to customers.
- Requests inventory refills as needed on a timely basis to ensure adequate supply is always available for guest requests.
- Keeps work area clean, organized and sanitary.
- Cleans and organizes work station at end of shift to ensure safety guidelines are maintained and the stand is ready for the next shift.
QualificationsTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education And/or Experience
- One-year certificate from culinary school or comparable experience
- High school diploma or GED preferred
- Ability to read and interpret recipes and prep list
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals
- Basic knife skills
- Must have attention to details
- Must be able to adapt to change in the work environment, managing, competing demands, frequent changes, delays or unexpected events
- Must be compliant with health Codes
- Must be able to work flexible hours, irregular hours may exist
- MUST BE 18 YEARS TO APPLY
While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events.
- Position requires walking and standing regularly
- Daily lifting and carrying up to 20-50 lbs up to 10 minutes at a time
- Constant reaching, standing, walking and stooping
- Performing work through repetitive eye/hand coordination
- Noise level in the work environment is usually moderate
- Irregular hours dictated by events
- Must be able to balance and have good manual dexterity
To ApplyApply at-
Daisy Olivas
Sames Auto Arena/ ASM Global
6700 Arena Blvd.
Laredo, TX 78041
Applicants that need reasonable accommodations to complete the application process may contact (956) 523-6571. SMG is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.
Job Summary
Part Time
$28k-37k (estimate)
05/18/2024
07/03/2024
asmglobal.com
NORTH LITTLE ROCK, AR
50 - 100
2013
MICHAEL MARION
<$5M
Related Companies
About ASM Global
ASM GLOBAL - IMAGINE THE EXPERIENCE We are excited to announce that AEG Facilities and SMG have officially combined to form ASM Global. ASM Global will have a portfolio of more than 300 of the worlds most prestigious convention and exhibition centers, arenas, stadiums and performing arts venues. Imagine an opportunity exponentially greater than each of us alone. We brought together two industry leaders AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in venue management, marketing and other services to create ASM Global. Together, we are establish...ing a new benchmark of excellence in managing live experiences, from convention and exhibition centers to world-renowned live entertainment, sports and special-event venues. Combining our expertise to deliver increased value and enhanced capabilities to municipalities, venue and team owners, content creators and event organizers worldwide, all in service of creating amazing experiences and life-long memories. As the worlds most trusted venue manager, we have global reach that is unmatched in our industry. Our expertise and experience tailor all the resources we have accumulated to deliver the localized solutions that create the places where communities come together, celebrate and thrive.
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The job skills required for Cook include Food Handling, Attention to Detail, Service Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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