13 Restaurant General Manager Jobs in Shelton, CT
Arooga's Grille House & Sports Bar is Hiring a Restaurant General Manager Near Shelton, CT
- Oversee all product quality and operational excellence standards for an Arooga’s restaurant. Direct local community marketing efforts and adapt to market conditions. Manage and train other managers. Manage sales and profitability, and oversee the budget and reporting. Responsible for the development of team, their overall succession process planning, training, and retention.
- Maintains a strong culture based platform within the restaurant.
- Supports goals and objectives as outlined in company mission statement.
- Understand completely all policies, procedures, standards, specifications, guidelines and training programs.
- Possesses strong and proven communication skills.
- Ensure that all food and products are high quality and prepared and served following set standards.
- Manages and oversees company off premise catered events. Plans around menu, staffing, and logistics in coordination with corporate office contact.
- Manages and ensures the operational execution of catering activity for all restaurants in coordination with corporate office contact. Responsible for ensuring staffing, quality, resources, and logistics for delivery are executed as planned and expected.
- Ensure store achieves objectives in sales, profitability, service, quality, appearance of facility, and sanitation/cleanliness.
- Develops and ensures execution of monthly marketing plan. Provides a strong and sales driving grass roots program within the restaurants community.
- Continually strive to develop staff in all areas of managerial and professional development. Strong manpower and succession planning skills. Has strong bench strength and actively coaches and mentors team to success.
- Train and develop new managers. Oversee and manage MIT program under the direction of Director of Training.
- Make employment and termination decisions.
- Develop the budget and oversee the execution of the budget over the year.
- Analyze financial reports and makes necessary management decisions when necessary. Has the full ability to manage company cost control and labor programs.
- Conduct weekly manager meetings.
- Effectively manages shifts as needed.
- Supports and aggressively manages Arooga’s guest recovery program and restaurants atmosphere is vibrant at all times.
- Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
- Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for all violations of company policies, rules, and procedures.
- Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees and guests.
Job Summary
Full Time
$62k-97k (estimate)
03/28/2024
05/26/2024
The job skills required for Restaurant General Manager include Planning, Catering, Cost Control, Coordination, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant General Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant General Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant General Manager positions, which can be used as a reference in future career path planning. As a Restaurant General Manager, it can be promoted into senior positions as a Restaurant Director - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant General Manager. You can explore the career advancement for a Restaurant General Manager below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant General Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant General Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant General Manager job description and responsibilities
Restaurant General Managers are responsible for leading and managing restaurants.
01/10/2022: Troy, NY
The restaurant general manager ensures that all work objectives positively contribute to the restaurant.
01/18/2022: Detroit, MI
The manager creates targets and objectives to help the restaurant function smoothly and successfully.
02/21/2022: Detroit, MI
Restaurant general manager job description clearly details the duties and requirements of the restaurant manager job.
03/21/2022: Honolulu, HI
A Restaurant Manager makes sure the restaurant runs smoothly.
01/13/2022: Queens Village, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant General Manager jobs
Those Restaurant General Managers who do attend college, typically earn either Business degrees or Hospitality Management degrees.
02/04/2022: Ann Arbor, MI
Overview of responsibilities for restaurant managers.
01/18/2022: Tulsa, OK
They should a good example by adhering to all restaurant policies concerning dress, behavior, customer service, drink and food presentation, and other procedures prescribed by restaurant owners or upper management.
01/18/2022: Brownsville, TX
Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role will be helpful for applying for the job.
01/07/2022: Philadelphia, PA
Familiarity with restaurant management software, like OpenTable and PeachWorks.
01/22/2022: Lubbock, TX
Step 3: View the best colleges and universities for Restaurant General Manager.
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