LINE COOK, ALTERNATE ENDING BEER CO.

Alternate Ending Beer Co is a brewpub that serves sourdough pan pizza and other high quality pub food made with seasonal ingredients. The successful candidate will have a hands-on work ethic, energy, passion, creativity, and the desire to learn, grow and contribute. This position can be both part-time or full-time.

This Job Position Offers:

• Competitive hourly pay
• All levels of experience welcome and needed
• Part time and full time schedules available
• Option to lean more about seasonal scratch cooking, artisan sourdough bread making
• Great opportunity to work with a wonderful, creative, talented team
• Work for a small owner-operated business with the best, most supportive team
• Opportunity for growth within the company!
• Partially paid medical for full-time employees

Position Requirements:

• Great attitude, team mentality
• Love of food and hospitality
• 1 years in the BOH preferred
• Weekend and holiday availability
• Ability to read and follow a recipe
• Lifting 50 lbs, standing, navigating stairs, working in a kitchen with gluten and other allergens
• Reading and adhering to cleaning and safety protocols
• Being a team player, helping other departments with prep work, cleaning, etc...
• Attending meetings, trainings, and focusing on continuing education
• Work with team to create specials and specialty items
• Work holidays, weekends and maintain a flexible schedule

Lines of communication:

• This position reports to the Head Chef and works very closely with restaurant parters at Talula's in Asbury Park

Interviews to start immediately. We look forward to meeting you soon!!

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour