Location : Providence, RI

Salary : $65,000 - $80,000 per year plus $10,000 bonus

Benefits :

• Comprehensive Medical, Dental, and Vision Insurance
• Paid Vacation Time
• 401(k) with company match

About Us :

Are you ready to make your mark in the upscale dining world? Join our renowned establishment, a leader in the hospitality industry known for exceptional culinary excellence and outstanding guest service.

As part of a prestigious company, you will be stepping into a dynamic environment where your leadership skills can shine and grow.

Why You’ll Love Working With Us :

• Exceptional Benefits : Enjoy a comprehensive benefits package that includes medical, dental, vision insurance, paid vacation time, and a 401(k) plan.
• Career Growth : We believe in nurturing talent and providing opportunities for professional development and career advancement.
• Passionate Team : Work with a dedicated team that shares your passion for culinary excellence and outstanding guest service.
• Innovative Environment : Be part of a forward-thinking company that values creativity and innovation.

Your Role :

As a Restaurant Manager, you will lead our team in delivering an exceptional dining experience. You will oversee department-level restaurant operations, demonstrating leadership that aligns with our core values.

Your success will be measured by the consistent delivery of balanced results through our established systems, methods, and procedures.

Key Responsibilities :

• Operational Leadership : Manage all aspects of restaurant operations, ensuring smooth and efficient service.
• Team Development : Mentor and develop your team to achieve high performance and growth.
• Guest Service Excellence : Foster a culture of outstanding guest service and culinary excellence.
• Business Management : Utilize your knowledge of systems, methods, and processes to drive great execution and achieve business goals.

What We’re Looking For :

• Experience : At least 2 years of current salaried restaurant management experience in a high-volume, upscale corporate restaurant.
• Passion : A strong passion for culinary excellence, wine knowledge, and guest service.
• Leadership : Proven ability to develop and lead a team to success.

Why Wait?

If you’re passionate about the restaurant industry and ready to take your career to the next level, we want to hear from you.

Join a team that values your expertise and offers endless opportunities for growth and innovation.

Equal Opportunity Employer :

We are committed to creating a diverse and inclusive workplace. We provide equal employment opportunities and do not discriminate based on age, race, color, ancestry, religion, sex, sexual orientation, gender identity or expression, national origin, status as a protected veteran, disability, or any other classification protected by law.

All employment decisions are based on merit, competence, performance, and business needs.

Last updated : 2024-05-22