Job Summary:
We are seeking a skilled and dedicated Prep Cook to join our culinary team. As a Prep Cook, you will assist in the preparation of meals and ensure the kitchen runs smoothly. Your attention to detail and knowledge of food safety guidelines will contribute to the success of our restaurant.

Duties:
- Assist in meal preparation by chopping, dicing, and slicing ingredients
- Measure and mix ingredients according to recipes
- Follow food safety guidelines to ensure proper handling and storage of ingredients
- Clean and sanitize work areas, utensils, and equipment
- Assist with inventory management and restocking supplies
- Collaborate with other kitchen staff to ensure efficient operations
- Adhere to all health and safety regulations

Skills:
- Previous experience in a kitchen or culinary role is preferred
- Proficient knife skills for cutting and preparing ingredients
- Knowledge of food handling and safety procedures
- Ability to follow recipes accurately
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Flexibility to work in a fast-paced environment

If you are passionate about food preparation and enjoy working in a dynamic restaurant environment, we would love to hear from you. Join our team as a Prep Cook and contribute to creating memorable dining experiences for our guests.

Job Types: Full-time, Part-time

Pay: From $14.00 per year

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• 10 hour shift
• 8 hour shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Work Location: In person