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Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.
Why work for Fairmont Pacific Rim?
What you will be doing:
Your experience and skills include:
Creative and passionate about food and customer service
Able to work in a high-pressure environment
Excellent interpersonal and communication skills
Your team and working environment:
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Full Time
$44k-58k (estimate)
04/04/2024
06/02/2024
The job skills required for Pastry Cook 1 - Full Time include Customer Service, Food Preparation, Food Safety, Presentation, Promotion, Career Development, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook 1 - Full Time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook 1 - Full Time. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Cook 1 - Full Time positions, which can be used as a reference in future career path planning. As a Pastry Cook 1 - Full Time, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook 1 - Full Time. You can explore the career advancement for a Pastry Cook 1 - Full Time below and select your interested title to get hiring information.