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Server
AC Restaurants Raleigh, NC
$18k-23k (estimate)
Full Time | Restaurants & Catering Services 9 Months Ago
Save

AC Restaurants is Hiring a Server Near Raleigh, NC

Job Summary:
Are you ready to work for a company that appreciates your unique perspective and wants to help you grow? Do you enjoy a fast-paced work environment with great people and fun, professional vibes? Do you love good food and hospitality? AC Restaurants, the family of restaurants owned and operated by James Beard Award-winning chef Ashley Christensen, is hiring servers at all locations. We are seeking professional, passionate individuals who can personalize our commitment to hospitality in order to provide a unique and memorable dining experience for our guests.
Job Description:

  • Know the ins and outs of all menus, and be able to communicate them accurately to guests.
  • Anticipate the needs of fellow staff and guests.
  • Deliver friendly, accommodating service in a high-volume, fast-paced atmosphere.
  • Maintain an immaculate work environment, including the dining area, wait stations, and kitchen.

Job Skills and Requirements:

  • Passion for food and hospitality
  • Professional appearance and demeanor
  • Dependable, on-time, honest, and professional
  • Drama-free team player; sense of humor is preferred
  • Able and willing to execute proper service techniques and standards
  • Able to stand and walk for long periods of time and lift/carry at least 25 lbs.

Why Join Us?

We strive to create careers in hospitality; not just jobs. Our work culture is rooted in high performance, respect, professional growth, and connection to the community—and it is constantly evolving to better serve our employees.

Here are some of the programs and benefits that we practice and believe in:

  • Progressive, competitive wage model (no sub-minimum wage)
  • Insurance for full time employees: health, dental, vision, life, and disability insurance
  • Paid sick days for all employees
  • Employee Assistance Program, including free counseling sessions
  • Spanish language training programs, including free ESL classes
  • Required annual DEI and sexual harassment training for all employees
  • We encourage professional growth through regular check-ins, annual performance reviews, cross-training, and promotion opportunities.

It is the policy of AC Restaurants to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state, or local law. In addition, AC Restaurants will provide reasonable accommodations for qualified individuals with disabilities.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$18k-23k (estimate)

POST DATE

07/14/2023

EXPIRATION DATE

05/02/2024

WEBSITE

ac-restaurants.com

HEADQUARTERS

RALEIGH, NC

SIZE

<25

FOUNDED

2007

CEO

KAITLYN GOALEN

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About AC Restaurants

Ashley Christensen Restaurants is a Raleigh, NC-based restaurant group owned and operated by award-winning chef Ashley Christensen. We seek to enrich and promote positive change in our community through crafting quality food and beverage experiences. AC Restaurants came into being in 2007, when Ashley opened Poole's Diner, a modern ode to comfort food classics housed in a historic diner. Over the next 8 years, ACR grew to include 5 more establishments. In 2011, Ashley opened three new ventures, all housed in a corner building once occupied by a Piggly Wiggly. Beasleys Chicken + Honey is an ode... to fried chicken and classic Southern sides; Chucks offers burgers and frites with signature updates; and Fox Liquor Bar, housed in the buildings basement, features a menu of more than 50 craft cocktails, as well as beer, wine and bar snacks. In the spring of 2015, AC Restaurants introduced Death & Taxes, a restaurant celebrating wood-fire cooking with Southern ingredients, which was a finalist for the James Beard Foundation's Best New Restaurant award. Death & Taxes was also named one Food & Wine's Best Restaurants 2016, and received Restaurant of the Year 2016 from local restaurant critic Greg Cox. ACR has gained national attention from such publications as Bon Apptit, Gourmet, The New York Times, Southern Living and Garden & Gun. Ashley has appeared on Food Networks popular series Iron Chef America and MSNBCs Your Business. In 2014, Ashley was awarded the James Beard Award for Best Chef: Southeast. Her first cookbook, Pooles: Recipes and Stories from a Modern Diner, came out in 2016 from Ten Speed Press. More
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