Hi! We are a Burger King Franchiseownership group, based locally, and owned/operated by a family who has been inthe Burger King industry for over 25 years! We like to operate ourrestaurants with the community in mind, and often host fundraisers to give-backto local organizations. We also prefer our employees to have fun duringtheir time with our organization - we host competitions with prizes, anddress-up days throughout the year! 

 If you'd like to be a part of our team, you'rein luck! We are looking for both part-time and full-time employees! We offer internal advancement opportunities,and scholarships! 

As you start your journey with us, here iswhat to expect as a Team Member...

 The Team Member is responsible for providingexceptional guest service while working closely with the Restaurant Managersand other Team Members to maintain operational standards and procedures. Thisposition operates under the direction of the General Manager, AssistantManagers, and Shift Coordinators. This position has direct interactions withGuests and members of the field operations team. 

Summary Of Essential Duties AndResponsibilities: 

• Greets guests with a smile while receiving orders and processing payments 
• Prepares and packages food and drink products 
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior 
• Maintains health and safety standards in work areas 
• Unloads and stocks inventory items as needed 
• Prompt and regular attendance on assigned shifts 
• Follows Burger King uniform and grooming standards and policies 

 Qualifications And Skills: 

• Comfortable working in a fast paced environment 
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations 
• Available to work evenings, weekends and holidays