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7OH2 Hospitality is seeking professional & skilled, Line Cooks to join our dynamic hospitality group. As a dedicated team, we are eager to find an individual who is enthusiastic about being part of the initial stages of an exciting group that is truly passionate about creating something special.
Compensation: $17 - $19 – based on experience
Qualifications and Responsibilities:
ACCOUNTABILITY:
ORAL /WRITTEN COMMUNICATION:
PHYSICAL DEMANDS:
? Position is expected to:
? Stand more 80% of the time
? Walk more than 50% of the time
? Lift up to 50 pounds
? Push / pull up to 30 pounds.
Join the 7OH2 Hospitality team and become a part of our dynamic and diverse family dedicated to delivering unparalleled dining experiences in Detroit. We value your dedication to hospitality, and we look forward to welcoming you into our exciting journey of growth and success.
Our company does not discriminate against its associates or applicants because of race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability or medical condition. Equal employment opportunity will be extended to all persons in all aspects of the employer-associate relationships, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall and termination. Every reasonable accommodation will be made for disabled associates.
About 7OH2 Hospitality:
7OH2 is a boutique hospitality and marketing company with its first operations coming to Detroit in 2024. 7OH2 Hospitality, founded by Josh Lang, is a collaboration of food and beverage professionals who have helped shape the dining and nightlife landscape of Las Vegas, Cleveland, and Columbus since 2009. For more information, please go to www.7OH2hospitality.com.
XXFull Time
$31k-38k (estimate)
05/08/2024
07/07/2024
The job skills required for Prep Cook include Promotion, Dedication, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
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Prep cooks complete the prep and cleaning lists assigned by chef and management.
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From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
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With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
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Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
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Be observant and learn from your co-kitchen-workers.
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Step 3: View the best colleges and universities for Prep Cook.