4 Jobs
The Dearborn is Hiring a Line cook Near Chicago, IL
THE DEARBORN SEEKS AM & PM LINE COOKS
The Dearborn is located on the southeast corner of Dearborn & Randolph. We are a big, busy
restaurant in the heart of theatre district and are looking for PM cooks to join our team!
DETAILS :
- must have a good attitude and be self-motivated
- Paid vacation, health insurance, competitive pay
- full time and part time positions available
Please respond with resume or come in and talk to us anytime.
145 N Dearborn, Chicago IL, 60602
Last updated : 2024-05-12
Job Summary
Full Time
$34k-42k (estimate)
05/11/2024
08/10/2024
dearborninc.com
BEREA, OH
50 - 100
1967
Private
KENNETH DEARBORN
$10M - $50M
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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
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Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
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Line cooks are directly responsible for cooking the main dishes.
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Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
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Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
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There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
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Depending on the restaurant, line cooks can share tips with servers.
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To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
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Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
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Step 3: View the best colleges and universities for Line Cook.
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