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Description
Primary Responsibilities:
Note: Other duties as assigned by supervisor or management
Relationships:
Internal: Food and Beverage Staff: To coordinate guest service requests and receive information about menu items.
Management Staff: To alert of service challenges or unhappy customers.
External: Guests and Visitors: To provide service and receive feedback about their dining experiences.
Requirements
Qualifications:
Education/Experience: Basic reading, writing and math. Food service experience with general knowledge of restaurant operations is preferred.
Certification and/or License Requirement: Alcohol awareness certification and/or food service permit as required by local or state government agency.
Skills and Qualities:
Working Conditions:
Physical/Cognitive Activities:
This description of physical and mental activities is not intended to describe essential job functions. Rather, its purpose is to give the job applicant a feel for the physical and mental activities of the job to the end that an applicant with a disability can determine whether he or she will be able to do this job either with or without accommodations.
The major responsibility in this position is to provide prompt and courteous service to restaurant guests; therefore a significant portion of the time is spent speaking, listening, walking, standing and carrying.
The vast majority of time is spent servicing the menu items, which is typically done while standing up and walking.
Communication skills are used a significant amount of the time when talking with guests or staff and when given instructions.
Lifting, carrying, balancing, and pushing items of up to 75 pounds (i.e. plates, utensils, trays, tables, carts) occurs frequently.
Reading and writing abilities are utilized frequently when documenting a guest’s order, reading the menu, or when processing customer payments.
Reasoning, problem solving and organizational abilities are used often to coordinate guest requests or complaints.
Basic mathematical skills are used when completing customer payment transactions.
Organizational Structure:
Reports to: Outlet/ Restaurant Manager, Assistant Outlet/ Restaurant Manager, Outlet/ Restaurant Supervisor
Job title also known as: Waiter/ Waitress
Full Time
$20k-26k (estimate)
07/02/2023
06/23/2024
The job skills required for Food Server include Customer Service, Guest Service, Food Service, Communication Skills, Listening, Problem Solving, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Food Server positions, which can be used as a reference in future career path planning. As a Food Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Server. You can explore the career advancement for a Food Server below and select your interested title to get hiring information.
If you are interested in becoming a Food Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Server for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Server job description and responsibilities
Once the guests are ready to order, the server and hostess takes on the server role by bringing the guests' order to the kitchen, waiting for the food to be ready, and bringing the food to the guests' table.
02/25/2022: Rock Hill, SC
They take food and beverage orders, relaying them to the kitchen staff.
12/29/2021: Yakima, WA
Closes all checks according to method of payment.
01/19/2022: Fort Smith, AR
After serving the prepared foods, they might follow up with the customers to ensure a pleasant dining experience.
01/03/2022: Fayetteville, NC
Greeted guests and provided excellent food service.
02/15/2022: La Crosse, WI
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Server jobs
Therefore, food servers need to work quickly and efficiently, while still maintaining a pleasant and relaxing environment for their customers.
02/16/2022: Lynchburg, VA
Maintains a clean, sanitary and organized work station.
02/10/2022: Santa Ana, CA
Must have the co-ordination necessary to operate kitchen equipment.
01/18/2022: Springfield, OR
Must have Thorough Knowledge of the menu and full knowledge of the Handbook and the Manuals.
02/04/2022: Bremerton, WA
Actively take orders, give enticing suggestions, provide full and complete food, wine/beverage service, and continually monitor guests’ overall experience.
12/15/2021: Albuquerque, NM
Step 3: View the best colleges and universities for Food Server.