This position requires working week-ends and holidays during peak season (may through September)

• Stock and get beverage cart ready for service.
• Take orders from members and keep track of all sales.
• Enter all sales into POS at the end of the shift.
• Clean up beverage cart and any other areas you worked in.
• Be on time and ready to work each shift.

Education and Experience:

• High School degree or equivalent;
• Must be 18 to serve alcohol in Connecticut

Knowledge and Skill Requirements/Specialized Courses and/or Training:

• Strong organizational skills
• The ability to read, write and execute basic math skills

Language and Communication Skills:

• Ability to read and comprehend simple instructions, short correspondence and memos. Ability to write simple correspondence.
• Strong verbal and written skills to manage all business communications using proper etiquette.
• Friendly, courteous, customer focused demeanor at all times
• Outgoing, warm, caring attitude

Physical, sensory and motor demands:

While performing the duties of this position, Employee is regularly required to stand, walk and talk or hear. The employee frequently is required to use hands to finger, handle or feel objects, tools or controls, and reach with hands and arms; and climb or balance. The employee is occasionally required to stoop, kneel, crouch, and taste and smell. The employee must regularly lift and or move up to 10 Lbs and occasionally lift and / or move up to 50 pounds. Required to work in hot and humid conditions.