This position requires working week-ends and holidays during peak season (may through September). Stock and get beverage cart ready for service. Take orders from members and keep track of all sales. Enter all sales into POS at the end of the shift. Clean up beverage cart and any other areas you worked in. Be on time and ready to work each shift. Education and Experience. High School degree or equivalent. Must be 18 to serve alcohol in Connecticut...
DEPARTMENT: Golf. JOB TITLE: Bag Room Attendant & Caddie. REPORTS TO: Director of Golf. BENEFITS: Meals, paid time off, golf privileges. This position requires working week-ends and holidays during peak season (May through September). This position is responsible for creating an atmosphere of exceptional service in the bag room and on the course to our members. The Essentials. Daily interaction with members, guests and staff. Maintain the appeara...
DEPARTMENT: Food and Beverage. JOB TITLE: Server. REPORTS TO: Food and Beverage Director. COMPENSATION: Hourly (Non Exempt Status). BENEFITS: Full Benefits: Medical, Dental, Vision, Paid Vacation & Sick Time, 401K (w/ match), Golf Privileges, Free Shift Meals, Yearly Bonus. This position requires working some week-ends and holidays during peak season (May through September). Who you are. You are comfortable demonstrating genuine hospitality, and ...