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FOOD & BEVERAGE SUPERVISOR-FT
$53k-73k (estimate)
Other | Wholesale 2 Days Ago
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Robinson Rancheria Resort Casino is Hiring a FOOD & BEVERAGE SUPERVISOR-FT Near NICE, CA

Job Details

Job Location: ROBINSON RANCHERIA RESORT & CASINO - NICE, CA
Salary Range: Undisclosed

Description

SUMMARY:

The F&B Supervisor operates an exciting restaurant environment which attracts and retains gaming guests while contributing to the operating success of the food and Beverage department. This position also manages the day-to-day operation of the Beverage department.

ESSENTIAL RESPONSIBILITIES:

  • Ensures the all food and beverage products served meet the established specifications and standards and
    communicates any variances to the Restaurant Manager.
  • Ensures that the proper levels of service are provided based on forecasted needs and that the minimum level of labor is used to perform the required level of service.
  • Completes the required daily financial tools and reports.
  • Communicates and cooperates with the food production management team.
  • Works with finance and IT teams to ensure that all revenue is captured and reported in an accurate and relevant manner.
  • Maintains a neat, clean, organized, safe and comfortable environment for employees and guests.
  • Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.
  • Other duties assigned.

Qualifications


QUALIFICATIONS:

  • High School diploma or equivalent preferred
  • Graduate of a post high school two year Culinary Arts School or equivalent technical training in food and beverage field substituted on a year-to-year basis.
  • Five years restaurant industry work, including two years in food preparation and service and three years in supervision is required.
  • Serve Safe Certification
  • Health and Safety Inspection Experience
  • All applicants must be at least 21 years of age.
  • Ability to accurately handle money, make change, process credit card transactions
  • Complete working knowledge of alcoholic and non-alcoholic beverages.
  • Must have strong verbal & written communication skills.
  • Must be able to speak, read and write the English language.
  • Must be willing to work weekends, holidays and any shift.
  • Must be able to work under pressure, prioritize task, and meet deadlines.

LICENSES/CERTIFICATIONS/OTHER

  • Must be able to pass background check and receive a gaming license from the Robinson Rancheria Gaming Commission as required to work in gaming operations.
  • Must pass an annual Title 31 exam.

AMERICAN INDIAN PREFERENCE
Robinson Rancheria Resort & Casino is a Native American Indian enterprise. In compliance with Title VII of the Civil Rights Act, preference for employment opportunities will be given to qualified tribal members of Robinson Rancheria.

Job Summary

JOB TYPE

Other

INDUSTRY

Wholesale

SALARY

$53k-73k (estimate)

POST DATE

04/29/2024

EXPIRATION DATE

06/27/2024

WEBSITE

rrrc.com

HEADQUARTERS

UPPER LAKE, CA

SIZE

25 - 50

FOUNDED

2008

CEO

CLARA WILSON

REVENUE

$10M - $50M

INDUSTRY

Wholesale

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About Robinson Rancheria Resort Casino

Opened in 1989, Robinson Rancheria Resort & Casino is owned and operated by the Robinson Rancheria Band of Pomo Indians. Sitting on the beautiful north shore of Clear Lake in Lake County, Robinson Rancheria offers a true resort experience by providing superior comfort guests not only expect, but deserve. With over 300+ slot machines & 800 seat Bingo Hall, our casino is one of the finest in Lake County, California.

Show more

Robinson Rancheria Resort Casino
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The following is the career advancement route for FOOD & BEVERAGE SUPERVISOR-FT positions, which can be used as a reference in future career path planning. As a FOOD & BEVERAGE SUPERVISOR-FT, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary FOOD & BEVERAGE SUPERVISOR-FT. You can explore the career advancement for a FOOD & BEVERAGE SUPERVISOR-FT below and select your interested title to get hiring information.

If you are interested in becoming a Food&Beverage Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food&Beverage Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food&Beverage Supervisor jobs

There are no mandatory educational requirements to become a food and beverage supervisor.

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Hands-on training through internship programs, which are typically included in degree programs, is helpful for those planning to pursue work as a food and beverage supervisor

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Voluntary certifications, such as Food Protection Manager Certification (FPMC) and Foodservice Management Professional (FMP), can reflect the knowledge and experience needed to advance in this career.

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