5 The Heritage Community Jobs
The Heritage Community is Hiring a COOK | (Part-time) Near Provo, UT
- Will be disclosed in the interview process.
- Set up workstations within the Café, with all needed ingredients and cooking equipment, to prepare, cook, and portion breakfast and lunch entrées, along with side dishes. Other food preparation duties could include dessert, food selections and dressings for the salad bar, etc.
- Comply with all food safety requirements, including keeping a sanitized and orderly environment in the kitchen.
- Responsible for memorizing special diets and cooking special diet meals as coordinated by Dietitian and Nutrition Manager.
- Cook using various methods and equipment.
- Ensure all food, stock items, equipment, utensils, etc. are stored properly.
- Other duties as assigned by Nutrition Manager.
- Current Food Handler's Permit or must obtain permit upon hire.
- Minimum 1-year previous kitchen experience required.
- Proficient skills and aptitude in cooking methods, equipment, and procedures.
- Ability to work as a team player.
- Good communication and listening skills, to receive instructions and coordinate meal preparation efficiently.
- Ability to handle work in a fast-paced environment.
- Demonstrated maturity and good judgement.
- Must be at least 18 years of age or older to apply.
- Proficiency and fluency in speaking, understanding, reading, and writing English.
Job Summary
Part Time
$32k-40k (estimate)
05/11/2024
07/10/2024
The job skills required for COOK | (Part-time) include Food Preparation, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a COOK | (Part-time). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by COOK | (Part-time). Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for COOK | (Part-time) positions, which can be used as a reference in future career path planning. As a COOK | (Part-time), it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary COOK | (Part-time). You can explore the career advancement for a COOK | (Part-time) below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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