5 Courtyard by Marriott Lincoln Jobs
Courtyard by Marriott Lincoln is Hiring a Banquet Captain - Part time Near Lincoln, NE
- 401(k)
- Employee discounts
- Flexible schedule
- Paid time off
Primary Purpose
The primary purpose of the Banquet Captain is help execute successful catering events to achieve assigned catering and associated room revenue goals.
Essential Functions & Responsibilities
- Ability to understand a Banquet Event Order (BEO) and execute as outlined.
- Helps oversee all the logistics of events
- Leads a team to carry out guest and client requests
- Prepares a banquet room layout; moving tables and chairs as requested.
- Ensures food service runs smoothly, food is of quality and as requested.
- If buffet, ensures buffet setup is carried out in a timely manner, and buffet is monitored for deficiencies throughout service.
- If plated, ensures food is kept at proper temperature for appropriate time and orders are accurate.
- Food needs will vary per event.
- Perform billing duties upon completion of event.
- Ensure that public space needed is properly maintained and in good condition
- Performs other related duties as assigned.
- Is punctual, accountable, reliable, personable, clean, respectful, and adaptable
- Demonstrates problem solving, decision-making and conflict resolution skills.
- Ability to adapt with changing needs, making appropriate adjustments when needed.
- No set hours, as schedule will be based on the needs and timing of the group.
- Must have open availability (days, nights, weekdays, weekends, holidays, etc.)
- Associates are required to comply with department uniform and appearance standards.
- Associates are expected to carry out all reasonable requests by Managers/Supervisors which the associate is capable of performing.
- Travel: none
- Lifting: Yes. Up to 50 pounds.
- Other specials physical or mental requirements: Person is walking throughout the building to provide service and ensure tasks are completed appropriately and timely.
Additional Operational Responsibilities
- Assist team with training, supplies and support in order to consistently provide quality service.
- Practice safety standards at all times. Know all property specific hotel emergency plans.
- Comply with Record Retention, Standard Operating Procedures and daily responsibilities.
- Adhere to all work rules, procedures and policies established by the company, including but not limited to those contained in the employee handbook.
- Assist in other departments (front desk, Bistro and housekeeping) as needed in order to consistently provide quality service.
Job Summary
Part Time
$18k-23k (estimate)
04/24/2024
06/22/2024
The job skills required for Banquet Captain - Part time include Catering, Food Service, Problem Solving, Billing, Housekeeping, Logistics, etc. Having related job skills and expertise will give you an advantage when applying to be a Banquet Captain - Part time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Banquet Captain - Part time. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Banquet Captain - Part time positions, which can be used as a reference in future career path planning. As a Banquet Captain - Part time, it can be promoted into senior positions as a Buffet Manager - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Banquet Captain - Part time. You can explore the career advancement for a Banquet Captain - Part time below and select your interested title to get hiring information.
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Banquet Captain job description and responsibilities
Banquet captains also hold team meetings to provide updates on policy or service changes, and they manage any staff problems that occur, defusing situations as quickly as possible.
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Respond to Customers Banquet captains respond to customer complaints, questions, and compliments.
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The Banquet Captain manages, administers, directs, controls and supervises the friendly and efficient operation of the Banquet staff to ensure efficient, friendly and professional service.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Banquet Captain jobs
Minimum of 2 years experience as a banquet server and bartender with an established banquet facility.
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The banquet captain job description requires candidates who can pay strong attention to detail.
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Be completely familiar with the menu for each banquet function, prior to service.
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Step 3: View the best colleges and universities for Banquet Captain.
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