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Fairlane Senior Care & Rehab
Detroit, MI | Part Time
$54k-83k (estimate)
1 Month Ago
Certified Dietary Manager (CDM) - Part Time
$54k-83k (estimate)
Part Time 1 Month Ago
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Fairlane Senior Care & Rehab is Hiring a Certified Dietary Manager (CDM) - Part Time Near Detroit, MI

Join our AWARD WINNING team at Fairlane Senior Care & Rehab!
Home of Detroit's BEST care givers!
2023 BRONZE National Quality Award Winners!:
The Dietary Manager is responsible for assessing, developing, and directing the overall nutrition plan of care for each resident. An important aspect of this position is collaborating with and encouraging residents and families to participate in the development of care plans. Works closely with the Registered Dietitian to ensure quality nutritional services are provided on a daily basis
We can work with your Scheduling Needs::
  • Part Time
  • 20 Hours Per Week
Key Duties and Responsibilities:
  • Collect, analyze, and summarize data from resident interviews and medical records, including anthropometric and laboratory information, diet orders, nutrition history, and medical concerns.
  • Interpret lab values and estimate nutrient requirements.
  • Analyze subjective and objective information to define nutritional problems and goals.
  • Complete comprehensive nutritional assessments and develop care plans that identify resident needs and set goals to address issues.
  • Collaborate with nursing to complete nutrition screening for all residents within 24-48 hours of admission.
  • Evaluate appropriateness of and make recommendations regarding enteral nutrition support, including energy, protein, and adequacy of fluid provisions.
  • Evaluate the diet prescription relative to diagnosis and recommend changes as appropriate.
  • Ensure that all dietary personnel are aware of care plans and that care plans are used in planning the daily dietary needs of the residents.
  • Monitor food services to assure that all resident dietary needs are being met.
  • Communicate changes and additions in nourishment provision, resident food allergies, and food preferences.
  • Ensure that all culinary personnel are knowledgeable of the resident’s rights and responsibilities concerning their nutritional needs.
  • Make inspections of all culinary functions to assure that quality control measures are continually maintained.
  • Assist in the review and revision of policies and procedures relative to the nutrition care process.
  • Create and revise educational materials, as necessary.
  • Other duties as assigned by supervisor.
Knowledge/Skills/Abilities:
  • High School Diploma or equivalent and possesses Dietary Manager Certification (CDM).
  • 3 years of related experience in a food service department; experience in a long term or health care facility preferred.
  • Demonstrated knowledge and skills necessary to provide nutrition services appropriate to the age-related needs of the residents.
  • Must be knowledgeable of dietary practices and procedures as well the laws, regulations and guidelines governing dietary functions in nursing care facilities.
  • Excellent written and verbal English communication skills, and strong interpersonal skills with demonstrated ability to interact effectively with residents, families, physicians, and staff.
  • Sound judgement, decision making, and problem solving ability.
  • Good leadership skills.
  • Strong organizational skills with demonstrated ability to plan, develop, implement, and interpret program goals and objectives.
  • Good computer skills.
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Job Summary

JOB TYPE

Part Time

SALARY

$54k-83k (estimate)

POST DATE

04/07/2024

EXPIRATION DATE

06/05/2024

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If you are interested in becoming a Certified Dietary Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Certified Dietary Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Certified Dietary Manager job description and responsibilities

Must be able to perform the essential job functions of dietary aide, cook, and dishwasher positions for purposes of training and assisting when there are call-outs.

03/13/2022: Frankfort, KY

Performing tasks associated with a dietary manager certificate online or not required.

01/18/2022: Vincennes, IN

Responsible for the daily operations of the dietary department, according to facility policy and procedures and federal/ state regulations.….

01/10/2022: Jamestown, NY

Dietary managers will have to plan the staff working schedules and operate within a budget, requiring good organizational and numerical skills.

12/30/2021: Portsmouth, OH

Providing on-the-job training for dietary team members.

02/07/2022: York, PA

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Certified Dietary Manager jobs

Apply to Certified Dietary Manager, Senior General Manager, Director of Dining Services and more.

03/04/2022: Newport News, VA

Everyone who have the certified dietary manager practice exam.

02/24/2022: Charleston, WV

Keep note of general preferences, dietary restrictions, and historical dining records using data recording systems (TBD).

12/26/2021: Oklahoma City, OK

Maintaining the certified dietary manager certificate online or correspondence study guide has been changes along the test provided by cbdm appeals quarterly.

02/24/2022: Jamestown, NY

They are typically certified by the Association of Nutrition and Foodservice Professionals (ANFP) and have passed a certified dietary manager exam.

01/15/2022: Saint Paul, MN

Step 3: View the best colleges and universities for Certified Dietary Manager.

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