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Schlotzsky's
Lees Summit, MO | Part Time
$30k-38k (estimate)
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Schlotzsky's
Bend, OR | Part Time
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Schlotzsky's
Dalton, GA | Part Time
$27k-34k (estimate)
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Schlotzsky's
Dalton, GA | Part Time
$27k-34k (estimate)
11 Months Ago
Cashier
Schlotzsky's Lees Summit, MO
$30k-38k (estimate)
Part Time | Restaurants & Catering Services 2 Days Ago
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Schlotzsky's is Hiring a Cashier Near Lees Summit, MO

Job description

Job Description

The Cashier position is responsible for executing the Schlotzsky’s Brand Standards to ensure successful operations, Guest service and achievement of financial targets.

DUTIES AND RESPONSIBILITIES :

Guest Service Station

  • Follow cash handling procedures at all times.
  • Executes proper security and cash handling and control processes.
  • Accurately enters orders into the POS system.
  • Repeats order back to guest to minimize order inaccuracies.
  • Counts change back to guest.
  • Thank guests for eating at Schlotzsky’s and invite them to come again.
  • Suggestive sell specific products as directed by management team.
  • Work at a pace to maintain restaurant’s established speed of service guidelines.
  • Drink Station
  • Changes syrup in soda fountains and monitors C02 levels.
  • Fills and maintains ice machines, tea, lemonade, and water containers.
  • Maintains a sufficient supply of napkins, straws, sweeteners, and utensils.
  • Keeps the floor around drink station dry at all times.
  • Cinnabon Station
  • Executes proper cooking, frosting, and holding times for Cinnabon.
  • Keeps adequate supplies of cooked product.
  • Follows proper re-heating procedures for Cinnabon.
  • Follows proper procedures for CinnaPacks.
  • Maintains the display table with adequate supply and proper shelf life.
  • Dining Room Station
  • Monitors dining room and picks up dishes, utensils, and trash from customers who have finished their meal.
  • Keeps tables clean at all times.
  • Monitors trash receptacles and empties as needed.
  • Keeps floors clean of debris and mops up spills immediately.
  • Clean windows and glass doors throughout shift as needed.
  • Restroom Stations
  • Monitors restrooms stocks toilet paper and paper towels.
  • Wipes sink areas as needed to keep countertop dry.
  • Cleans toilets and sinks and mops floors at the beginning (and end) of each day and as needed throughout the day.
  • Cleans mirrors throughout the day.
  • Empties trash receptacles as needed.
  • Parking Lot/Exterior Station
  • Monitors parking lot and picks up debris.
  • Cleans tables and chairs on patio.
  • Monitors outside trash receptacles and empties as needed.
  • Other Responsibilities
  • Consults with management regarding customer issues.
  • Maintains a positive working relationship and treats all employees with respect.
  • Must become familiar with and adhere to Company cash handling policies.
  • Must become familiar with and adhere to all Company policies and procedures.
  • Must maintain a positive attitude and follow the direction of managers at all times.
  • Must adhere to strict safety and sanitation standards.
  • Report to work timely for each scheduled shift.
  • Arrive and depart from work meeting all uniform and grooming standards.GENERAL AND PHYSICAL REQUIREMENTS:

*

  • Should be proficient and knowledgeable of procedures for all guest service stations.
  • Essential functions of the position include, but is not limited to:
  • Lifting and carrying objects weighing up to 50 pounds.
  • Lifting a full 33-gallon trash bag from trash container.
  • Standing and walking throughout a scheduled shift.
  • Bending, stretching, reaching, pushing and kneeling to reach certain products or clean certain areas of the restaurant.
  • Performing repetitive hand and arm motions.
  • Certain job functions require ability to perform repetitive slicing motions with a sharp knife.
  • Certain job functions require ability to handle hot food by hand for several seconds at a time, throughout a scheduled shift.

Job Types: Part-time, Full-time

Pay: $12.00 - $13.00 per hour

Schedule:

  • Day shift
  • Monday to Friday
  • Night shift
  • Weekends

Education:

  • High school or equivalent (Preferred)

Experience:

  • Customer Service: 1 year (Required)

Work Location:

  • One location

Pay frequency:

  • Every other week

Management:

  • Store Manager

Employees working per shift:

  • 4-6

Typical start time:

  • 8AM

Typical end time:

  • 10PM

This Job Is Ideal for Someone Who Is:

  • High stress tolerance -- thrives in a high-pressure environment

This Job Is:

  • Open to applicants who do not have a high school diploma/GED

Company's website:

  • https://www.schlotzskys.com/

Benefit Conditions:

  • Waiting period may apply

Work Remotely:

  • No

COVID-19 Precaution(s):

  • Temperature screenings
  • Social distancing guidelines in place
  • Sanitizing, disinfecting, or cleaning procedures in place

Work Location: In person

Job Type: Part-time

Pay: $13.00 - $16.00 per hour

Expected hours: 20 – 30 per week

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • 4 hour shift
  • 8 hour shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Ability to Relocate:

  • Lees Summit, MO 64086: Relocate before starting work (Required)

Work Location: In person

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$30k-38k (estimate)

POST DATE

04/26/2024

EXPIRATION DATE

08/22/2024

WEBSITE

schlotzskys.com

HEADQUARTERS

DALTON, GA

SIZE

500 - 1,000

FOUNDED

2012

TYPE

Private

CEO

ALAN BENTLEY

REVENUE

$50M - $200M

INDUSTRY

Restaurants & Catering Services

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Schlotzsky's is a fast-food operator and franchisor with 350 units nationwide specializing in sandwiches.

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The following is the career advancement route for Cashier positions, which can be used as a reference in future career path planning. As a Cashier, it can be promoted into senior positions as a Cashier Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cashier. You can explore the career advancement for a Cashier below and select your interested title to get hiring information.

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If you are interested in becoming a Cashier, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cashier for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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The cashier must be capable of using their store’s cash register software to check out a customer’s order, build their receipt and accept their payment.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cashier jobs

The basic duties of a cashier also require a high level of efficiency and accuracy.

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Earn a high school diploma or an equivalent.

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Since working as a general cashier does not require specialized skills, cashiers do not earn a great deal of money.

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The register screen shows the cashier how much change should be given to the customer.

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Don’t be afraid to ask for help.

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Step 3: View the best colleges and universities for Cashier.

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