Due to our continued growth and expansion at our Townplace by Marriott Clinton, New Jersey, we seek an energetic, service-oriented individual to join our team. Customer service and food experience are a good foundation for this position; however, we are willing to train the right candidate.

Compensation: $13.00 - $15.00 Per Hour

Prepare, set up, stock, take down, clean, and provide quality beverages and food products consistently for all guests by adhering to all recipe and presentation standards—reports to Food Service Supervisor or General Manager.

Responsibilities

• Responsible for following standard operating procedures.
• Responsible for achieving and exceeding the guest satisfaction score. 
• Must have good communication skills and be able to initiate and engage in conversation with guests
• Must be organized with good attention to detail
• Must be able to visually inspect the area, compare observations to standards, and correct deficiencies
• Be able to obtain any locally required certifications if necessary
• Must be flexible in hours and days worked, including early mornings, weekends, and holidays 
• Must be able to lift and carry up to 25 pounds without assistance and up to 50 pounds with assistance

Prerequisites

Physical mobility and stamina required, Ability to follow instructions, Detail-oriented, Professional attitude, and Ability to work independently.

Experience: Previous hotel-related or food service experience desired

Benefits:

• 401(k)
• Life insurance
• Long-term disability, accident, critical medical supplement insurance. 
• Employee hotel room discount