The ideal candidate will have a passion for alll thing liquor, beer, & wine, exceptional leadership abilities, and a strong commitment to delivering outstanding customer service.

As the Bar Manager, you will be responsible for overseeing the day-to-day operations of the bar, assisting in managing a team of bartenders, and ensuring the highest quality of cocktails and service are consistently provided to our guests.

Responsibilities:

Leadership- Always leading by example, to motivate, and inspire our team of bartenders, ensuring a positive and productive work environment. - Train and develop bartenders on cocktail preparation techniques, customer service, and bar operations. You will be a key holder and will assist in closing the restaurant when needed.

Bar Operations: - Oversee all batching, garnish preparations, and presentation of craft cocktails, ensuring consistency and adherence to quality standards. - Maintain a comprehensive knowledge of the cocktail menu, ingredients, and preparation methods. -

Weekly Inventory: Inventory is to be done every Sunday PM/ Monday AM. It is mandatory. Other duties consist of monitoring inventory levels, weekly LBW ordering, managing stock rotation to minimize waste. ensuring availability of ingredients, etc. -

Creativity - Collaborate with the beverage team to develop cocktails specials using discontinued spirits.

Neat, Clean & Organized - Ensure that your bar is ALWAYS Neat, Clean, & Organized.

Attention to M A L T - Music, Atmosphere, Lighting, and Temperature are all a part of the vision. Pay close attention to these areas and always ensure the highest level of guest satisfaction.

Customer Service: - Set a high standard for customer service, ensuring all guests receive prompt, friendly, and personalized attention. - Handle guest inquiries, concerns, and complaints in a professional and timely manner, striving to exceed expectations. - Foster a welcoming and engaging atmosphere, interacting with guests to build relationships and ensure their satisfaction. - Continuously seek opportunities to enhance the guest experience and implement improvements based on feedback.