Description:
Duties include, but are not limited to:
•Making/prepping salads/sandwiches, any new item the bakery may come up with
•Place meats, cheeses and garnishes between bread slices
•Prepare garnishes and cook and season ingredients to prepare dressings
•Ensure that all sandwich making supplies are readily available at all times
•Prepare all sandwiches keeping in mind health and hygiene standards
•Clean all equipment/utensils/floor/tools daily