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CULINAIRE is hiring a CAFÉ SUPERVISOR for the Café located in the Toledo Museum of Art. The Café is closed on Monday and Tuesday, open 11am – 4pm Wednesday, Thursday and Sunday, and open 11am – 7pm Friday and Saturday.
A few position duties and responsibilities
A few qualification and skill set
· 2-3 years prior experience with proven record of accomplishment in a similar café or restaurant
· Customer service oriented
· Alcohol Beverage and Food Handlers Certification a plus
· Extremely organized and multi-tasked oriented
· Computer proficient
· Carry, lift, pull and push up to 50 pounds
· Stand and walk most of the scheduled shift with ease
CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts including art museums, hotels, performing theaters, restaurants, special event venues, conference centers and privately managed zoos. While our portfolio is diverse, the two constants in every operation we manage is our total commitment to our associates to make their career path, safety, and success our top priority and to our clients we ensure an unparalleled restaurant experience with fantastic food and caring service.
Culinaire is a drug free environment, EOE and E-Verify Employer.
Job Type: Part-time
Shift:
Weekly day range:
Work Location: In person
Part Time
Accommodations
$41k-52k (estimate)
05/19/2024
09/15/2024
culinaireintl.com
DALLAS, TX
1,000 - 3,000
1993
RICHARD N GUSSONI
$10M - $50M
Accommodations
We are proud of our diverse collection of distinguished accounts where we operate full service restaurants and provide upscale catering services. We flourish in hotels, performing arts centers, cultural landmarks, public places, private clubs, freestanding restaurants and wedding venues. We custom tailor our services to address each facility's particular needs and add value for our clients by maintaining a distinctively high level of quality in our cuisine and service. Most of our clients say it is our people that set us apart. Whether serving customers in the front of the house or working beh ...
ind the scenes in the heart of the house, CULINAIRE associates share three dynamic traits: serving, smiling and caring! CULINAIRE offers the most rewarding careers with the highest degree of entrepreneurship we allow from our teams. We are an innovative, growing company and are constantly searching for talented chefs, effective restaurant managers, motivated catering sales professionals and ambitious food and beverage chiefs. CULINAIRE is also a great place to start your career. We are always looking for dynamic restaurant and banquet servers, bartenders and cooks with potential to move up to management. Employee Benefits Medical, Dental, Vision, Life and Disability Insurance 401K with company match Tuition Reimbursement Paid Time Off
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The job skills required for CAFE SUPERVISOR include Customer Service, Cash Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a CAFE SUPERVISOR. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by CAFE SUPERVISOR. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for CAFE SUPERVISOR positions, which can be used as a reference in future career path planning. As a CAFE SUPERVISOR, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary CAFE SUPERVISOR. You can explore the career advancement for a CAFE SUPERVISOR below and select your interested title to get hiring information.